Chutney Cuisine of India

58. Mango Chutney

Sweet and tangy

59. Achar

Spicy mixed pickles

60. Chutney

Tamarind and mint

61. Raita

Homemade yogurt with cucumber and carrots, mildly spiced

1. Papadam

Spicy & crispy lentil cracker

2. Paneer Fingers

Home made cheese fingers dipped in special spicy batter and deep fried

3. Papdi Chat

A mouth watering mixture of crisps, potatoes and chickpeas in yogurt and tamarind sauce

4. Vegetable Pakora

Delicately spiced, fried vegetable fritters

5. Vegetable Samosa

Two crispy pastries filled with potato and peas

7. Fish Pakora

Fish fillets dipped in special batter and deep fried

8. Chicken Pakora

Chicken breast dipped in special batter & deep fried

9. Curried Mussels

Fresh mussels sauteed in garlic curry sauce. Served with nan bread

10. Chutneys Mixed Platter (serves 2)

Vegetable samosa, chicken and vegetable pakora

11. Vegetable Shorba

Garden fresh vegetable soup with fresh herbs

12. Murgh Shorba

Chefs special chicken soup in a special stock

13. Kuchumber Salad

Chopped Cucumber, tomato and romaine lettuce

15. Tandoori Chiken Salad

Romaine hearts tossed in special dressing with herb croutons and topped with our grilled tandoori marinated breast of chicken

16. Tandoori Chapati

Whole wheat bread

17. Tandoori Nan

Royal Indian leavened bread baked on the inner wall of tandoor

18. Lachhedar Parantha

Multi-layered flaky bread with butter

19. Mint Parantha

Multi-layered bread flavoured with mint

20. Garlic Cilantro Nan

A white leavened bread with garlic and cilantro

21. Stuffed Potato Nan

Leavened bread stuffed with delicately spiced potatoes and peas

22. Palak Paneer Nan

Stuffed bread with home-made cheese and spinach

23. Tandoori Vegetables

Assorted vegetables marinated with authentic Indian spices and flamed in our clay oven

24. Murgh Tandoori

Half spring chicken marinated with authentic Indian spices and grilled in the tandoor

25. Murgh Malai Tikka

Tender pieces of boneless chicken marinated in yogurt and cream sauce, grilled in the tandoor

26. Mint and Coriander Chicken Kabab

Boneless breast of chicken marinated in mint, coriander and an assortment of spices then baked to perfection in our clay oven

27. Lamb Kabab

Tender lamb, minced with ginger, garlic, fresh coriander and onions then broiled in the tandoor

28. Fish Amirsari

Boneless fish flour, egg, gram flour, hot spices, chopped ginger, white pepper, oil and salt

29. Mixed Tandoori Platter

Assorted grilled meats

30. Tandoori Prawns

Prawns marinated in Indian spices and grilled in the tandoor

31. Curry

A Combination of fresh ground spices covered in onion sauce with your choice of:

32. Malai Tikka Masala

A creamy tomato sauce cooked with your choice of:

33. Coconut Curry

A unique combination of coriander and coconut cooked with your choice of:

34. Vindaloo

Zesty curry cooked in a tangy sauce with vinegar and potatoes with your choice of:

35. Jal Frazie

Stir fried green and red peppers, onion and tomato in a special sauce with your choice of:

36. Shahi Korma

A traditional dish cooked with Indian spices in a cashew nut cream sauce with your choice of:

37. Palak Masala

Creamed spinach cooked with garlic, ginger and Indian spices with your choice of:

38. Pasnda

Traditionally marinated in spices then cooked in a special yogurt based curry sauce with your choice of:

39. Lamb Rogen Josh

Lamb cooked with chefs special sauce

14. Chicken Chilli

Boneless chicken breast cooked with green pepper, onion, tomato sauce and spices

40. Dal Makhni

Creamed lentils cooked with Indian spices

41. Mixed Vegetable Curry

Assorted garden vegetables cooked in chefs special sauce

42. Mushroom Masala

Fresh mushrooms cooked with onions, tomatoes and Indian spices

43. Palak Paneer

Fresh spinach pureed, cooked with home made cheese and fresh ground spices

44. Chana Pindi

Chickpeas traditionally cooked with potatoes, ginger & tomatoes

45. Potato and Cauliflower

Fresh cauliflower and potatoes cooked with fresh coriander, ginger and tomatoes

46. Bhindi (Okra) Masala

Cooked with sauteed onions, tomatoes, ginger and spices

47. Fire Roasted Baingan Bhartha

Whole egg plants roasted on an open flame and peeled, then cooked with onion, garlic and ginger

48. Kofta Dil-Bahar

Minced Paneer vegetable balls cooked in a creamy sauce

49. Paneer Masala

Homemade cheese cooked with green pepper, onion and ginger

50. Paneer Lazzwaab

Homemade cheese cooked with green peppers, tomato, onions and spices. Served with nan

51. Vegetable Shahi Korma

Vegetables cooked with Indian spices in cashew nut sauce

80. Shahi Paneer

Homemade cheese cooked in a rich sauce and Indian spices