Pink Peppercorn Seafood House
Details
Information
Reviews
Location

Restaurant type

  • Steakhouse,

Cuisine type

  • American Cuisine,

Dishes

  • Seafood,

Products and Services

  • Seafood,

Languages Spoken

  • English,
Useful Information

Opening Hours *Holiday hours

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
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Rates:

  • $11 To $25,

Methods of Payment:

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Appears in 2 Smart Lists

Editor’s Pick
Vancouver’s top seafood restaurants for lobster

Vancouver’s top seafood restaurants for lobster

A modest facade on the ever-modest Kingsway strip belies the upscale interior, white tablecloths and distinctly high-quality feel at Pink Peppercorn Seafood House. Take a seat among the marine-themed decor and enjoy friendly service and ethically sourced seafood. The lobster here, flown in from Nova Scotia, is succulent and worth every penny. Want to recreate the experience at home? Their lobster oil is famously delicious and available by the bottle.

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Chow down on the chowder from these Vancouver restaurants

Chow down on the chowder from these Vancouver restaurants

This restaurant now firmly rooted on Robson Street adjacent to the Listel Hotel is all about sustainability and using what’s freshest, most available and abundant. Located as we are near some of Canada’s best waters for seafood, you can bet the ocean’s catch has found its way into their seafood chowder. Their smoked sablefish and chanterelle mushroom chowder was a finalist for the 2014 Ocean Wise Chowder Chowdown and holds pride of place on both their scrumptious brunch menu and their full dinner menu.

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