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Yew Restaurant & Bar
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Phone Number
- 604-844-6715Primary
-
Directions
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Website
- yewrestaurant.com
Yew Restaurant & Bar
-
Phone Number
- 604-844-6715Primary
-
Directions
-
Website
- yewrestaurant.com
-
Phone Number
- 604-844-6715Primary
-
Directions
-
Website
- yewrestaurant.com
- Like this business? Add a photo
Details
Information
Reviews
Location
Details & Description
Products and Services
- Top 10 Brunch Restaurants,
- NY Brunch,
Languages Spoken
- English,
Useful Information
Opening Hours *Holiday hours
| Monday | |
|---|---|
| Tuesday | |
| Wednesday | |
| Thursday | |
| Friday | |
| Saturday | |
| Sunday |
| Verify with Merchant |
|---|
Rates:
- < $10,
Methods of Payment:
Social Media
Menu & Prices
To Start MENU - Yew Restaurant & Bar
GREEK YOGURT & GRANOLA
House Made Granola, Seasonal Fruit, Fresh Berries
$11.00
ALBACORE TUNA TATAKI
Pickled Cloudberries, Ginger, Lime
$11.00
LIEGE WAFFLES
Figs and Balsamic Pear, Whipped Cream
$11.00
ROOT VEGETABLES
Smoked Ricotta, Shaved Heirloom Carrots, Beets, Hazelnut “Soil”
$11.00
YEW FRENCH TOAST
Brioche or Gluten Free, Burnt Orange Syrup, Cranberry Preserve
$11.00
YEW CHOWDER
Smoked Black Cod, Candied Sablefish, Okanagan Apples
$11.00
BUTTERMILK PANCAKES
Bananas, Salted Caramel, Toasted Hazelnuts
$11.00
HOUSE SMOKED SALMON
Warm Preserved Lemon Scone, Whipped Cream Cheese, Citrus, Beets
$11.00
To Finish
BUTTERSCOTCH PUDDING
Sour Cherry Compote, Toasted Agassiz Hazelnuts, Chocolate Cookie Crumble
$9.00
VEGAN CHOCOLATE TORT
Raspberry Sorbet, Raspberry Chia Compote
$9.00
TWO SCOOPS
Classic Ice Creams: Vanilla, Chocolate, Honey, Roasted Pecan,Sorbets: Mango Lime, Grapefruit Aperol, Raspberry
$9.00
GERMAN QUARK CHEESECAKE
Blueberry Compote, Lemon Ice Cream
$9.00
RHUBARB FINANCIER
Vanilla Ice Cream
$9.00
WARM CHOCOLATE CAKE
Whiskey & Fig Ice Cream, Caramel Sauce
$9.00
To Follow
OMELET (WHOLE or EGG WHITE)
Cheddar, Fresh Herbs
$16.00
EGG WHITE FRITTATA
Artichoke, Brie, Cranberry, Fennel & Arugula Salad
$16.00
PULLED PORK AND EGGS
Root Beer Braised Pork, Gluten-free Corn Bread, Jalapeno, Poached Eggs
$18.00
SHRIMP CARBONARA
Garganelli, Spring Peas, Bacon, Egg, Garlic, Humpback Shrimp, Black Pepper
$29.00
ASPARAGUS BENNY
Balsamic Onions, Parmesan Cheese, Roasted Garlic, Mulitgrain Batard, Poached Eggs
$16.00
LOBSTER BENNY
Atlantic Lobster, Back Bacon, Romesco, Hollandaise, English Muffin, Poached Eggs
$22.00
ALBACORE TUNA SALAD
Grilled Avocado, Asparagus, Jalapeño Vinaigrette
$25.00
FISH ‘N’ CHIPS
Organic Ocean Ling Cod, Crispy Gluten Free Batter, Kennebec Fries, Tartar Sauce, Lemon Pepper
$25.00
BAKED EGGS
Humpback Shrimp, Spicy Tomato Sauce, Roasted Sweet Peppers, White Beans, Chimi Churri
$22.00
LOBSTER COBSTER
Chilled Whole Lobster, Bibb Lettuce, Crispy Prosciutto, Avocado, Six Minute Egg, Goat Cheese, Tarragon Dressing
$41.00
SOCKEYE SALMON
Wild Mushrooms, Smoked Maple Glazed Pork Belly, Hemp Heart Almond Granola, Sunny Egg
$27.00
SALMON & KALE SALAD
Baby Kale, BC Blueberries, Goat Cheese, Walnuts,Poppy Seed Dressing
$26.00
THE BURGER
Angus Beef Patty, Aged Cheddar, Crispy Bacon, Grilled Sweet Onion, Portobello Mushrooms
$21.00
*Add Fried Egg
$3.00
‘BLTA’ OPEN FACED
Brioche, Crushed Avocado, Double Smoked Bacon, Lettuce, Tomato, Sunny Eggs
$15.00
The Bait MENU - Yew Restaurant & Bar
YEW CHOWDER
Creamy Smoked Black Cod, Candied Sablefish, Okanagan Apples Winner of Critics & Peoples Choice Awards at Oceanwise Chowder Chowdown 2015
$15.00
LOBSTER TACOS
Red Miso, Maple & Lime, Avocado
$28.00
CRAB TACOS
Red Miso, Maple & Lime, Avocado
$26.00
SPOT PRAWN
Harissa Tofu, Pistachio Dukkah Spice, Pickled Carrot
$22.00
ALBACORE TUNA TATAKI
Celery Hearts, Sour Grapes, Spicy Ginger Vinaigrette, Walnuts
$15.00
ASPARAGUS SALAD
Goat Cheese, Grapefruit, Pickled Butternut Squash, Toasted Pumpkin Seed Granola, Cumin Vinaigrette
$15.00
SALT BAKED BEET & BURRATA SALAD
Extra Virgin Olive Oil
$17.00
HEIRLOOM TOMATO SALAD
Olive Crusted, Ricotta, Balsamic Dressing
$16.00
The Skipper's Sandwich
YEW TUNA MELT
Albacore Tuna, Heirloom Tomato, Aged Cheddar, Triple Cheese Bread
$23.00
SMOKED MEAT SANDWICH
Sauerkraut, Swiss Cheese, Keen’s Mustard, Dill Pickles, Pizza Bianca
$23.00
SHRIMP BLT SLIDERS
Organic Ocean Side Stripe Shrimp, Crispy Prosciutto, Dill Lime Mayo, Milk Bun
$24.00
THE BURGER
Angus Beef Patty, Aged Cheddar, Canadian Bacon, Ketchup, Portobello Mushrooms
$21.00
HALIBUT BURGER
Cornmeal Crusted Shrimp, Butter Lettuce, Chili Mayo, Pickled Shallots, Challah Bun
$26.00
Choose one of three sides for your sandwich...
'KENNEBEC FRIES/'BABY LETTUCES/'CAESAR SALAD
Hook, Line & Sinker Salads
LOBSTER COBSTER
Chilled Whole Lobster, Bibb Lettuce, Avocado, Prosciutto, Six Minute Egg, Goat Cheese, Tarragon Dressing
$41.00
ALBACORE TUNA SALAD
Grilled Avocado, Asparagus, Jalapeño Vinaigrette
$25.00
SCALLOP SALAD
Zucchini ‘3 Ways’ Cashew Nuts, Curry Lime & Raisin Emulsion
$29.00
SALMON & KALE SALAD
Baby Kale, BC Blueberries, Goat Cheese, Walnuts, Poppy Seed Dressing
$26.00
GRILLED STEAK SALAD
Baby Romaine, Green Beans, Parmesan, Almonds, Birch Syrup & Mustard Dressing
$35.00
Seafood Towers
PLATTER FOR TWO
Chilled Pacific Oysters, Side Stripe Shrimp, Humpback Shrimp, Albacore Tuna, Scallops
$59.00
TOWER FOR FOUR
Even More of the Above, Plus Lobster Salad, BC Spot Prawns
$99.00
The Big One
SALMON
Golden Potato Gnocchi, Green Garbanzo Beans, Crispy Ham, Tomato Vinaigrette
$26.00
HALIBUT
Golden & Purple Cauliflower, Artichokes Watercress, Lemon Dressing
$33.00
FISH ‘N’ CHIPS
Haida Gwaii Halibut, Crispy Gluten Free Batter, Kennebec Fries, Lemon, Caper, Scallion Aioli
$25.00
GOLDEN TROUT
Raw, Roasted & Caramelized Broccoli, Endive, ‘Caesar Salad’
$25.00
WESTCOAST TABOULEH
Bulgur Wheat, Heirloom Tomatoes, Pickled Cucumber, Green Goddess, Sheep’s Milk Feta
$21.00
To Start MENU - Yew Restaurant & Bar
VEGAN TACOS
Baby Heirloom Tomatoes, Roasted Peppers, Cucumber, Avocado, Red Onion & Cilantro
$11.00
BUTTERNUT SQUASH
Cumin Vinaigrette, Pickled Squash, Grapefruit, Pumpkin Seed Granola
$11.00
BABY KALE SALAD
White Wine Poached Pears, Hazelnuts, Pickled Shallots, Vanilla Dressing
$11.00
To Follow
GOLDEN QUINOA & HEMP HEARTS
Eggplant Puree, Broccolini, Pine Nuts, Golden Raisin, Preserved Lemon Dressing
$17.00
VEGETABLE CURRY
Broccolflower, Green Chickpeas, 7 Grain Rice, Pickled Zucchini, Cashews
$21.00
CASHEW CREAM PASTA
Cashew Purée, Wild Mushrooms, Chili, Roasted Cashews, Chimichurri
$20.00
Vegan
VEGAN CHOCOLATE TORT
Raspberry Sorbet, Raspberry Chia Compote
$10.00
To Start MENU - Yew Restaurant & Bar
VEGAN TACOS
Baby Heirloom Tomatoes, Roasted Peppers, Cucumber, Avocado, Red Onion & Cilantro
$11.00
ASPARAGUS SALAD
White & Green Asparagus, Tarragon Dressing Truffle, Hazelnuts
$11.00
CRISPY CAULIFLOWER
Sour Cherries, Horseradish, Celery Hearts Apple “Butter”
$11.00
CRISPY CAULIFLOWER
Sour Cherries, Horseradish, Celery Hearts Apple “Butter”
$11.00
To Follow
BUTTERNUT SQUASH
Roasted Brussel Sprouts & Baby Carrots, Orange, Pumpkin Seed Granola, Maple Vinaigrette
$22.00
ROASTED WINTER VEGETABLES
Parsnip, Salsify, Mushroom, Cranberry Toasted Cashews, Vanilla Dressing
$21.00
BELUGA LENTILS
Roasted Cauliflower, Garlic Kale Cardamom Honey, Organic Almonds
$20.00
CASHEW CREAM PASTA
Cashew Purée, Wild Mushrooms, Chili, Roasted Cashews, Chimichurri
$20.00
VEGAN CHOCOLATE TORT
Raspberry Sorbet, Raspberry Chia Compote
$10.00
Vegan
VEGAN CHOCOLATE TORT
Raspberry Sorbet, Raspberry Chia Compote
$10.00
THE TACKLE BOX MENU - Yew Restaurant & Bar
CHOOSE FROM:
Chilled Little Neck Manilla + Savory Clam Salad
Marinated Viking Bay Mussels
Raw Albacore Tuna
Poached Spot Prawns
Steamed Lobster
Raw Swimming Scallops
Steamed Dungeness Crab
Poached Side-Stripe Shrimp
Poached Humpback Shrimp
FOR 5
$69.00
FOR 7
$99.00
OYSTERS
RAW
Daily Selection 'Serviced with: Homemade Hot Sauce, Fruit Butter, Horseradish + Lemon
$3.75 (each)
FRIED BEACH OYSTERS
Spicy Kimchi Aioli
$17.00
BAKED BEACH OYSTERS
Maple Miso Mayo
$15.00
SHELLFISH
STEAMED VIKING BAY MUSSELS
Soy, Lime, Kobu Broth
$29.00
YEW SIGNATURE SNACK BOX
LOBSTER TACOS
Red Miso, Honey, Radish
$28.00
CRAB TACO
Red Miso, Honey, Radish
$26.00
SEAFOOD CHARCUTERIE
‘Cured, Smoked, Candied’Albacore Tuna, Wild Salmon, Black Cod
$25.00
CRAB BRIOCHE
Truffle Mayo, Lemon
$19.00
HAND PEELED SHRIMP NACHOS
Pickled Jalapeno Vinaigrette
$21.00
DUNGENESS CRAB MEATBALLS
Olives, Herbs, Warm Tomato Vinaigrette
$25.00
MAC N CHEESE
Farmhouse Cheddar, Brioche
$19.00
PARMESAN RISOTTO
Herbs, Extra Virgin Olive Oil
$19.00
SOUPS & SALADS
YEW CHOWDER
Smoked + Maple Candied Black Cod, Okanagan Apples
$15.00
WILD WEST SEAFOOD SOUP
Fire Roasted Tomato + Fennel Broth, Cheddar Corn Bread
$14.00
MIXED GREENS
Local Lettuce, Apples, Almonds, Goat Cheese, Apple Cider Vinegar
$17.00
LOBSTER CAESAR
Creamy Roasted Garlic Dressing
$29.00
OUTLANDISH SEAFOOD SALAD
BC Blueberries 2 Ways, Sweet + Sour Shallots, Vanilla Bean Dressing
$23.00
DUNGENESS CRAB COBSTER
Bibb Lettuce, Green Goddess Dressing
$25.00
SMALL PLATES
ALBACORE TUNA SASHIMI
Pickled Cloudberries, Ginger, Lime
$17.00
BC SPOT PRAWNS
Sweet + Sour Orange Vinaigrette
$25.00
ROASTED SCALLOPS & OCTOPUS BACON
Birch Syrup, Creme Fraiche, Mustard Seeds
$21.00
MARINATED + CRISPY WHITE ANCHOVIES
Pickled Onion, Salsa Verde
$19.00
SCALLOP CRUDO
Kelp + Seaweed Vinaigrette
$27.00
WHOLE FISH
GOLDEN TROUT
$45.00
WHOLE 1 LB LOBSTER
$43.00
DAY BOAT
Accompany with:Sauce Vierge
MP
SEAFOOD + MEAT + FISH
FISH
All Fish offerings are served with Chef's Seasonal Selection of Vegtables.
SABLEFISH
$37.00
WILD SALMON
$33.00
HAIDA GWAII HALIBUT
$35.00
SEAFOOD MIXED GRILL
$43.00
NOT FISH
All Not Fish offerings are served with Yukon Gold Spuds, Béarnaise or Black Truffle Jus, and Chef’s Seasonal Selection of Vegetables.
ORGANIC CHICKEN
$29.00
DUO OF BEEF: SHORT RIB + TENDERLOIN
$45.00
GRILLED 12OZ RIBEYE
$43.00
ENHANCEMENTS
LOBSTER
$15.00
SCALLOPS
$15.00
SPOT PRAWNS
$20.00
SIDES
LOBSTER MASH
$19.00
GARLIC KALE + PARMESAN
$8.00
ROASTED CAULIFLOWER
$8.00
KENNEBEC FRIES + TRUFFLE AOILI
$10.00
Spring Fling MENU - Yew Restaurant & Bar
VEGAN CHOCOLATE TORTE
Raspberry Sorbet, Raspberry Chia Compote
$10.00
HERITAGE CARROT CAKE
Cream Cheese Ice Cream, Candied Walnuts
$11.00
BUTTER MAPLE TART
Butternut Squash Marmalade, London Fog Ice Cream
$9.00
THIN APPLE TART
Salted Caramel Sauce, Roasted Wild Rice Ice Cream
$10.00
CHOCOLATE CHEESECAKE MOUSSE
Guiness Ice Cream, Candied Pecans
$9.00
MATCHA AND KELP PAVLOVA
Poached Rhubarb and Strawberries, Rhubarb Sorbet
$9.00
BANANA AND MILK CHOCOLATE PAVÉ
Tin Roof Ice Cream
$9.00
Ports and Dessert Wines
GRAHAM'S LBV 2003
Quinta do Crasto, Portugal
$10.00
TAYLOR FLADGATE 10yr
Taylor Fladgate, Portugal
$12.00
TAYLOR FLADGATE 20yr
Taylor Fladgate, Portugal
$20.00
MANZANILLA
Hidalgo “Pastrana”, Spain
$6.00
MADEIRA 10yr BUAL
Blandy’s, Portugal
$11.00
Frozen Bliss
ICE CREAMS: Vanilla, Chocolate, Roasted Wild Rice, Caramel Pecan
SORBETS: Mango Lime, Raspberry, Grapefruit Aperol
ONE SCOOP
$5.00
TWO SCOOPS
$9.00
THREE SCOOPS
$12.00
Artisan Coffee from Moja
Call your shot & choose any one
ESPRESSO
MACCHIATO
AMERICANO
CAPPUCCINO
CAFÉ LATTE
$6.00
Daily Selection of Local Cheeses
Ask your server about today's selections/
Chef's Seasonal Selection of BC Cheeses5 each
Daily Cheese Plate
3 Cheeses, Toasted Nuts, Homemade Seasonal Preserve, Bread Crisps
$14.00
Beverage MENU - Yew Restaurant & Bar
Drinks
Oysters, To Savour, Wine, Red Wine, Champagne & Sparkling Wine, White Wine, Juice, Coffee or Tea
THE ATLANTIC MENU - Yew Restaurant & Bar
ROCHEBONNE
CITADELLE GIN, BLACKCURRANT, FRAMBOISE EAU-DE-VIE, SEA SALT, LEMON, SPARKLING WINE
$18.00
GLACIAL SNOUT
JAMESON WHISKEY, LAPHROAIG QUARTER CASK ISLAY WHISKY, YELLOW CHARTREUSE, LEMON, IRISH MOSS + IMMATURE JUNIPER, ROSEMARY, CASCADE CELERY BITTERS
$18.00
ROCK OF GIBRALTAR
CINNAMON + CORIANDER INFUSED TORRES SPANISH BRANDY, GRAPPA DI MOSCATO, AMONTILLADO, SHERRY COCCHI VERMOUTH DI TORINO, GHORKA TEA, MALAGASY CHOCOLATE BITTERS
$18.00
SARGASSO
CACAO + ALL SPICE INFUSED CAZADORES REPOSADO TEQUILA, LOS SIETE MISTERIOS MEZCAL, GREEN CHARTREUSE, LIME, GABA OOLONG TEA + CLOVES, MOONDOG BITTERS
$18.00
THE PACIFIC
SKOOKUM-CHUK
GRANVILLE ISLAND UNFILTERED NIGORI SAKE, FINO SHERRY, APEROL, LEMON, KAFFIR LIME LEAF + LEMONGRASS, CLINGSTONE PEACH BITTERS
$15.00
LA NIÑA
LEBLON CACHACA, GINGER LIQUEUR, KALAMANSI, HUNAN HEI CHA TEA, KENSINGTON DRY AROMATIC BITTERS
$16.00
CORTEZ OLD FASHIONED
CAZADORES REPOSADO TEQUILA, LOS SIETE MISTERIOS MEZCAL, TAMARIND + TUMERIC, MOONDOG BITTERS
$18.00
BANZAI
VANILLA BEAN INFUSED BACARDI WHITE RUM, LIME, HIBISCUS, SHANGHAI RHUBARB BITTERS
$16.00
THE INDIAN
DHOW'S ROUTE
FLOR DE CANA 7 YO RUM, GREEN + BLACK CARDAMOM COINTREAU, LIME, PINEAPPLE, ORGEAT ALMOND FLOWER*, PLUM + ROOTBEER BITTERS/'*Allergy Alert: Almonds
$15.00
GANGES FAN
BULLEIT AMERICAN RYE WHISKEY, CYNAR, LEMON, HUNAN HEI CHA TEA, OPIUM SEED, MOONDOG BITTERS, EGG WHITE* '*The consumption of raw egg white increases your risk of food borne illness
$16.00
IÎE BOURBON
JIM BEAM BLACK 6 YO BOURBON, AMARO AVERNA, FERNET BRANCA, COCONUT + ROOIBOS TEA, ORANGE + JUNIPER BITTERS
$16.00
FIFTY FATHOMS
ALBERTA PREMIUM RYE WHISKY, FLOR DE CANA 7 YO RUM, GALANGAL + FENUGREEK, AMARETTO, LEMON, SPARKLING WATER
$14.00
THE ARCTIC + SOUTHERN
ICY PANCAKES
OKANAGAN SPIRITS AQUAVITUS, COCCHI AMERICANO, ANGELICA ROOT + ROSEHIPS, NANTO OOLONG TEA, WHOLE LIME
$14.00
MOTHERSHIP
BOLS GENEVER, SWEETENED BROWN BUTTER WASHED-ABSOLUT VODKA, CHICORY + CARAWAY, COCCHI VERMOUTH DI TORINO, AUTUMN BOG CRANBERRY BITTERS
$18.00
THE HORN
FAMOUS GROUSE BLENDED SCOTCH WHISKY, AMONTILLADO SHERRY, CAMPARI, PUNT E MES VERMOUTH, ELDERBERRY + RAISIN + CHERRY BARK, ORANGE + JUNIPER BITTERS
$18.00
12 APOSTLES
VANILLA BEAN INFUSED BACARDI SUPERIOR WHITE RUM, MANGO, LIME KAFFIR LIME, LEAF + LEMONGRASS, EGG WHITE* '*The consumption of raw egg white increases your risk of food borne illness
$16.00
Fresh Juice Bar MENU - Yew Restaurant & Bar
GREEN WITH ENVY
Anjou Pear, Fennel, Honey Dew, Kale, Lime
$11.00
HEART BEET
Red Beet, Carrot, Red Apple, Celery, Ginger, Venturi Schultze Balsamic Vinegar
$11.00
DETOXIFIER
Carrot, Apple, Spinach
$11.00
CARROT
Carrot, Ginger, Lemon
$11.00
Chef Ned's Power Cookie
Power Cookie
Dairy, Gluten Intolerant, BC Cranberries and Blueberries, Dark Chocolate, Pumpkin & Sunflower Seeds, Local Honey, Chia & Flax Seeds, Oats, Spelt/6 Power Cookies for 16.50 or 12 Power Cookies for 30
$3.00
Healthy Start
QUINOA BRÛLÉE
Red Quinoa, Banana, Peanut Butter Organic Almonds, Coconut + Dried Strawberries
$7.00
FRESH FRUIT
Melon, Pineapple, Berry + Banana,Cottage Cheese or Greek Yoghurt (add $3)
$15.00
GREEK YOGHURT + HOUSE MADE GRANOLA
Stone Fruit Compote
$14.00
CURED AND SMOKED SALMON
Sweet and Sour Beets, Grapefruit, Whipped Cream Cheese + Pumpernickel Toast
$15.00
OATMEAL
Raw Sugar, Dried Cranberries
$7.00
Benedicts + Omelets
SMOKED SALMON
Smoked Wild Salmon, Poached Eggs, Hollandaise
$17.00
TRADITIONAL
Canadian Bacon, Poached Eggs, Hollandaise
$16.00
CLASSIC OMELET
Tomato, Red Pepper, Cheese, Fresh Herbs, Onion
$16.00
PROSCIUTTO COTTO OMELET
Farmhouse Cheddar, Crushed Potatoes
Wholesome Breakfast
CLASSIC EGGS ANY STYLE
Potatoes, Choice of Meat
$17.00
MERGUEZ SAUSAGE
Tomato & Saffron Sauce, White Beans, Charred Peppers, Avocado Toast, Manchego Cheese, Poached Eggs
$16.00
EGG WHITE FRITTATA
Roasted Zucchini, Olive Crumble, Baby Kale, Heirloom Baby Tomatoes
$16.00
CRISPY PORK BELLY
Mushrooms, Green Chickpeas, Asparagus, Fried Eggs, Shaved Parmesan
$18.00
Griddled
COUNTRY STYLE FRENCH TOAST
Maple Fromage Frais
$16.00
BELGIAN WAFFLE
70% Organic Dark Chocolate, Fresh Strawberries
$16.00
BC BLUEBERRY PANCAKES
Dried BC Blueberry Compote
$17.00
BUTTERMILK PANCAKES
Salted Caramel, Bananas, Toasted Hazelnuts
$14.00
Sandwiches
BLTA OPEN FACED
Brioche, Butter Lettuce, Tomato, Avocado, Sunny Eggs, Bacon
$17.00
Side Dishes
Back Bacon
$5.00
Applewood Double Smoked Bacon
$6.00
Free Range Chicken Sausage
$6.00
Merguez Sausage
$6.00
Mixed Berries
$6.00
House Smoked Salmon
$8.00
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Appears in 9 Smart Lists
Editor’s Pick
Best spots for a glass of wine in downtown Vancouver
Yew's got that laidback, West Coast vibe down pat, with tall ceilings, modern decor and a passionate team of staff. The wine list tends to change according to season and availability – just like the food menu – so keep an open mind and let your taste buds lead the way.
View this Smart List
Dip into sweet and savoury fondue in Vancouver
Located in the main floor of the Four Seasons Hotel in downtown Vancouver, Yew's menu features an original take on savoury fondue. Foodies can rejoice with a dipping platter that incorporates cornichons, grilled chorizo, bread, warm pears and pickled onions. The result is a memorable dining experience that's best shared with close friends.
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Ring in the New Year at these Vancouver restaurants
Stellar coastal cuisine and live music make for a delicious combination at the award-winning seafood restaurant inside the Four Seasons. Yew’s extraordinary New Year’s Eve dinner menu ($149 per person) features four courses of under-the-sea delights such as roasted sablefish, oysters with caviar, lobster sausage and sweetbreads, scallops and crispy pork belly, and much more. Vancouver’s own DJ Leanne will be providing the soundtrack for the evening, accompanied by saxophonist Caley Honeywell and percussionist Pher. Plan on partaking in a few glasses of champagne? Book a room upstairs and you won’t have to worry about finding a taxi home.
View this Smart ListDirectory
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Contact this business
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Phone Number
- 604-844-6715Primary
-
Directions
-
Website
- yewrestaurant.com