Il Covo Trattoria
Opening soon 5:00 pm
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Location
Truly Authentic Italian Cuisine! Located in the historic downtown area within steps from the Inner Harbour and one of Victoria's designated Heritage buildings, Il Covo Trattoria is a memorable & unique Italian dining experience. Being a Trattoria, it's the perfect spot for any occasion where you can enjoy casual, rustic Italian cuisine in a warm old world Italian ambience. Also offering a beautiful garden patio for outdoor dining al fresco Italian style. Whether you're looking for romance or a family dinner... Come and enjoy a taste of Italy! Wheelchair accessible, kids menu, take out available, full service bar. more... See more text

Cuisine type

  • Italian,

Features

  • Restaurant With Terrace,
  • Reservation,
  • Online Menu,
  • Restaurant With Wifi Internet,
  • Lunch Menu,
  • Wheelchair-accessible Restaurant,
    • Take-out,
    • Restaurant With Bar,
    • Alcohol Served,
  • more...
  • less...

Atmosphere

  • Trendy,
  • Family,
  • Upscale,
  • Romantic,

Languages Spoken

  • English,
Useful Information

Opening Hours *Holiday hours

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Verify with Merchant

Rates:

  • $11 To $25,

Methods of Payment:

Menu & Prices

Appetizers MENU - Il Covo Trattoria

IMPEPATA DI COZZE

Market season blue mussels simmered in extra virgin olive oil,
garlic and white wine finished with Italian parsley and freshly
ground black pepper, served with crostini

$16.00

ANTIPASTO IL COVO FOR 2

Popular Italiano platter served with
an array of cured Italian meats,
cheeses, marinated vegetables,
assorted olives, bruschetta and fruit.

$24.00

CARPACCIO

Thinly sliced beef tenderloin on a bed of arugula, topped with
shaved parmigiano, seasonal mushrooms and drizzled with a
fresh lemon and tarragon extra virgin olive oil dressing

$16.00

PROSCIUTTO E MELONE

Layered prosciutto di Parma and cantaloupe melon
served on fresh arugula. A classic al fresco appetizer

$15.00

FRITTO MISTO DEL COVO

Lightly fried calamari and prawns served with
Il Covo marinara sauce.

$16.00

CRUDO DI PESCE SPADA

Sliced swordfish dressed with an infusion of thyme, honey
and extra virgin olive oil, topped with pomegranate seeds and
served on a bed of arugula

$16.00

Salad & Soup

ZUPPA DEL GIORNO

Please ask your server for the soup of the day

$10.00

CAPESANTE CON INSALATA DI FRUTTA

Mango, papaya and apple topped with sea scallops
and a grainy mustard, honey and orange dressing
on a bed of mixed greens.

$17.00

CAPRESE

Fior di latte bocconcini layered with sliced Roma
tomatoes, topped with fresh sweet basil
pesto and balsamic vinaigrette, served on a
bed of mixed greens. Buonissimo!

$15.00

CAESAR

Crisp romaine tossed with freshly made croutons, crispy
pancetta and capers, dressed with Il Covo house made
dressing and topped with parmigiano cheese.
Add slices of grilled chicken breast or prawns. 5

$10.00

INSALATA DI GORGONZOLA

Spinach, toasted pistachios, gorgonzola cheese and
cranberries tossed with a blackberry vinaigrette

$15.00

INSALATA TOSCANA

Mixed greens, walnuts, chopped fresh tomatoes, black olives,
red onion and shaved fennel dressed with extra virgin olive oil
balsamic vinaigrette, topped with crumbled feta cheese

$15.00

INSALATA DI POLPO

Autentico! Tender octopus, potatoes, cherry tomatoes,
celery and olives dressed with an infusion of fresh Italian
parsley, lemon and extra virgin olive oil

$16.00

Pasta

SPAGHETTI ALLA CAPRESE

Buffalo mozzarella, cherry
tomatoes, basil and garlic tossed with fresh Roma tomato sauce.

$19.00

AGNOLOTTI CON SUGO DI NOCI

Half moon shaped
vegetarian ravioli in a creamy walnut and truffle sauce.
A favorite family recipe

$21.00

LASAGNE ALLA BOLOGNESE

Mammas own recipe.
Fresh pasta layered with besciamella, bolognese sauce and
parmigiano topped with mozzarella. Delizioso

$21.00

CANNELLONI ALLA GENOVESE

Stuffed with ricotta,
spinach and chard, served in a light marinara sauce and topped with
parmigiano, pecorino and mozzarella cheeses.

$20.00

SPAGHETTI ALLO SCOGLIO

Light tomato, white wine
and garlic sauce with calamari, mussels, prawns, clams, flakes of
rock fish and sea scallops. A seafood delight

$25.00

GNOCCHI TRICOLORE

Delicate and light potato gnocchi
served with your choice of slow cooked bolognese ragu,
creamy gorgonzola or classic Genovese pesto sauce

$22.00

PAPPARDELLE AI FUNGHI

Long flat pasta served with
a melody of mushrooms in a creamy white wine garlic sauce
topped with romano cheese

$21.00

PENNE ALLA PUTTANESCA

Spicy and Legendary!
Oneglia black olives, capers, garlic and anchovies
simmered in a fresh Roma tomato sauce

$20.00

RISOTTO ALLA MILANESE

Saffron risotto with Italian sausage and wild mushrooms
topped with parmigiano.

$22.00

From The Land & Sea

CIOPPINO LIVORNESE

A medley of calamari, prawns, mussels,
clams, sea scallops and flaked rock fish stewed in Il Covo marinara sauce
and served with freshly made crostini.

$29.00

STINCO DAGNELLO ALLA CHIANTIGIANA

Lamb shank
slowly braised in a Chianti wine sauce served with seasonal vegetables

$28.00

SALTIMBOCCA ALLA ROMANA

Veal scaloppine
simmered in a white wine sauce topped with prosciutto and sage,
served with spaghetti aglio, olio e broccoli.

$30.00

POLLO ALLA CACCIATORA

Chicken supreme braised
in a red wine tomato sauce with black olives and served over polenta
and seasonal vegetables

$27.00

MAIALE E MELE

Herb marinated pork fillet wrapped in pancetta
bacon served with slowly cooked McIntosh apples in a white wine sauce and
seasonal vegetables.

$28.00

PESCE DEL GIORNO

The freshest catch of the day directly
from our ocean, cooked and served to perfection. Please ask your server

FAMIGLIA ITALIANA STYLE FOUR COURSE MEAL

Chef chooses dishes daily and
served family style. 42 per person.
Min. 4 people.

DOLCI

TIRAMISU AL CAFFE

Layers of savoiardi finger cookies dipped in
espresso and a creamy marsala mascarpone
delight. An Italian classic

$8.50

CANNOLI

3 house-made cannoli pastries stuffed with a
sweet citrus ricotta filling and garnished with
pistachio or chocolate. Delizioso

$9.00

AFFOGATO

Vanilla gelato topped with hot espresso.

$8.50

CREME BRÛLÉE

Creamy baked custard topped with
caramelized sugar. Ask your server for
todays flavor

$8.50

PANNA COTTA

Classic Italian cream pudding topped with
strawberry coulis.

$8.50

PROFITEROL AL CIOCCOLATO

Cream profiteroles topped with chocolate
sauce and whipped cream

$8.50

TORTA AL CIOCCOLATO

Layers of chocolate cake and
caramel reduction

$8.50

SORBETTO O GELATO

$6.00

Beverages

Drinks

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Appears in one Smart List

Editor’s Pick
Mamma Mia! Can't miss Italian restaurants in Victoria

Mamma Mia! Can't miss Italian restaurants in Victoria

A newer addition to the local Italian landscape, Il Covo is garnering rave reviews. From its Tuscan-inspired menu, choose the Italiano platter of cured meats, cheeses and marinated veggies before moving on to the agnolotti con sugo di noci or the delicate scaloppini di parma. Save room for torta al cioccolato (chocolate cake with a caramel reduction). On warm evenings, a seat on the beautiful garden patio is a must. And parents take note of the bambino menu, featuring kid-pleasing dishes such as spaghetti with meat sauce, and flatbread pizza.

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