Ithaka Greek Restaurant

fassolada

a classic greek bean soup ( vegetarian friendly )

avgolemono

a tangy chicken lemon broth soup with orzo pasta, a traditional favourite

greek salad

tomatoes, cucumbers, peppers, red onions, kalamata olives & feta cheese drizzled with olive oil,
wine vinegar, sea salt and oregano

marias house salad

crisp lettuce, tomatoes, cucumbers, peppers, red onions & crumbled feta cheese tossed
in our olive oil vinaigrette

caesar salad

romaine lettuce tossed in our creamy caesar dressing topped with parmesan cheese & croutons

garden salad

mixed greens, tomatoes, cucumbers, red onions & peppers served with our olive oil vinaigrette
or ranch dressing

kalamari salad

marias house salad with kalamari & a side of tzatziki

yeegandes

giant butterbeans baked in a tomato sauce, finished with red onions ( vegetarian friendly )

spanakopita dinner

spinach, feta cheese, sautéed onions & greek herbs wrapped in filo pastry ( vegetarian friendly )

vegetarian dolmades dinner

grape leaves stuffed with rice, herbs & spices, finished with a tangy avgolemeno sauce,
sprinkled with toasted pine nuts

dolmades dinner

grape leaves stuffed with ground beef, rice, herbs & spices , finished with a tangy avgolemono sauce

moussaka dinner

baked layers of potatoes, zucchini, eggplant and ground beef with our homemade béchamel sauce

kalamari dinner

one of our most popular dishes weve been told its the best!

greek combo

half a rack of our delicious greek ribs with a skewer of chicken souvlaki

prawns santorini

tiger prawns sautéed in a delicious tomato sauce & baked with feta cheese

zorbas dinner

for those who want it all a mini skewer of chicken, pork and prawns souvlaki

prawns a la greek

six tiger prawns with garlic butter and lemon if you love prawns you will love this meal!

wild sockeye salmon filet

baked in the oven with a drizzle of olive oil, seasoned with oregano & a squeeze of fresh lemon juice

pork souvlaki

the authentic souvlaki charbroiled pork tenderloin medallions

chicken souvlaki

a charbroiled skewer of tender chicken breast medallions

lamb souvlaki

sirloin lamb with Greek herbs and lemon juice

greek ribs

tender and savoury charbroiled pork baby back ribs

roast lamb

giannoulas authentic recipe from the old country slowly braised and cooked the traditional way
one of our most popular dishes!

rack of lamb

a meal fit for the gods! new zealand spring rack of lamb cut into chops, seasoned and charbroiled

6 oz top sirloin steak ( sterling silver AAA )

barbeque ribs

savory, tender & delicious charbroiled ribs

veal cutlets

lightly breaded and served with our homemade gravy

veal parmigiana

baked with tomato sauce and parmesan cheese

liver and onions

served with our homemade gravy

chicken strip dinner

3 chicken strips served with plum sauce

fish and chips dinner

3 pieces of english style battered cod, served with tartar sauce

spaghetti

meat or vegetarian sauce (add 3 meatballs to your spaghetti for $5.00)

baked lasagna or baked spaghetti

meat or vegetarian sauce (add 3 meatballs to your lasagna for $5.00)

penne con pollo

grilled chicken, artichoke hearts & sun dried tomatoes in our creamy alfredo sauce

fettuccini a la greca

shrimp, artichoke hearts & feta cheese with your choice of a light tomato sauce or creamy alfredo sauce

fettuccini alfredo

appetizer platter

dolmades ( beef ), kalamari, spanakopita, keftedes, tzatziki, pita bread, & your choice
of marias house salad or greek salad

greek platter

a greek feast! moussaka, dolmades ( beef ), lamb chops, chicken souvlaki, spanakopita, kalamari, rice,
fresh vegetables & your choice of marias house salad or greek salad

vegetarian platter

spanakopita, veggie dolmades, yeegandes, houmos, tzatziki & pita bread

gyros, pork or chicken souvlaki, or falafel

with tzatziki, diced onions, diced tomatoes wrapped in a warm pita bread

greek yogurt with honey & roasted almonds

vanilla ice-cream

with chocolate sauce

marias homemade mocha almond ice-cream

a house favourite!

crème caramel

light & delicious!

baklava

the classic greek dessert! layers of almonds and walnuts in philo pastry soaked with honey syrup

ekmek

the athenian dessert rusks soaked in spiced syrup, a layer of vanilla custard topped with fresh
whipped cream sprinkled with roasted almonds and chocolate syrup

tiramisu

an italian luxury layers of lady fingers soaked in espresso and assorted liqueurs with mascarpone
and belgian chocolate topping

DRINKS