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Olive & Anchor Restaurant
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Phone Number
- 604-921-8848Primary
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Directions
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Website
Olive & Anchor Restaurant
-
Phone Number
- 604-921-8848Primary
-
Directions
-
Website
-
Phone Number
- 604-921-8848Primary
-
Directions
-
Website
- Like this business? Add a photo
Details
Information
Reviews
Location
Details & Description
Cuisine type
- American,
Dishes
- Hamburger,
Atmosphere
- Casual,
Cuisine
- West Coast,
Rates
- $26 To $60,
Languages Spoken
- English,
Useful Information
Menu & Prices
burgers & sandwiches MENU - Olive & Anchor Restaurant
Served on brioche bun
Goggie BBQ Dog
Soy-ginger rib eye, sauteed onion, coleslaw, ranch, tomato salsa
$8.00
Cheese Burger
Aged cheddar cheese, butter lettuce, tomato, red onion, signature burger sauce
$8.00
Cod Po’boy Sandwich
Panko-crusted cod, tartar, coleslaw
$9.00
Oyster Tempura Burger
Crispy fresh BC oysters tempura, fresh coleslaw, tomato, red onion, tartar
$9.00
BBQ Grilled Chicken Burger
Chipotle aioli, crispy onion straws, butter lettuce, tomato, red onion
$8.00
sides
Fresh Cut Fries
Fresh cut kennebec fries
$4.00
Poutine
Cheese curd, gravy
$6.00
Yam Fries
Chipotle aioli
$6.00
Gravy
$1.25
Extra Sauce
$0.25
soups & salad
Seafood Chowder
Oysters, clams, seasonal market fish, potatoes, carrot, celery
$6.00
Soup of the day
$6.00
Green salad
Spring green, cherry tomato, cucumber, edamame, carrot, honey-lemon dressing
$6.00
Caesar Salad
$6.00
Coleslaw
$2.00
fish & chips
All fish and chips come with homemade tartar sauce
Cod 1
Add 1 pc cod $5
Add coleslaw $2
Sub yam fries $2
$11.00
Cod 2
Add 1 pc cod $5
Add coleslaw $2
Sub yam fries $2
$14.00
Beverages MENU - Olive & Anchor Restaurant
Drinks
Water
Pop
Fruit Juice
bottles
cider
non-alcoholic
cocktails
Coffee
martinis
Loose Leaf Tea
beer draughts
bottles
wines
sparkling
white
rosé
red
appetizers MENU - Olive & Anchor Restaurant
Wild BC Sockeye Smoked Salmon Flatbrea
House-made flatbread, capers, sliced red onion, fresh herb cream cheese
$14
$14.00
Thai Prawn Cakes
Panko-crusted, house made assorted pickles, citrus sweet chili dipping sauce
$13.00
Edamame
Soy, sea salt
$6.00
Fresh Mussels
Smoked bacon, white wine, a touch of cream, shallot, scallion, grilled garlic toast
$15.00
Ebi Mayo
Lightly tempura-battered tiger prawns and green beans, cucumber sunomono, seaweed sprinkles, Japanese mayo sauce
$13.00
KFC (Korean Fried Chicken) Wings
Korean chili paste, honey, garlic, soy, assorted pickles, crushed cashews, sesame seeds, green onion
$12.00
Calamari
Tzatzki, Ebi mayo sauce, mixed onion, cucumber sunomono, lemon
$12.00
Garlic Prawns
White wine, butter, chili flakes, lemon, fresh Italian parsley, grilled garlic toast
$10.00
Yam Fries
Served with chipotle aioli
$6.50
Home-made Chicken Tenders
Fresh-cut Kennebec fries, honey mustard sauce
$11.50
oysters
Raw Oysters
Cocktail sauce, mignonette (red wine vinegar, chopped shallot, crushed peppercorn), fresh horseradish.
$14.00
Baked Oysters
$15.00
Baked Platter
One of each baked oyster
Ya Ya’s
Spinach, cream, garlic, grana padano
Rockefeller
Ya Ya’s with bacon bits, mixed cheese
Lisbon
Slow-roasted tomato sauce
Fuego
Sweet chilli tomato sauce
Alexander
Brandy saffron white wine seafood puree, cream, grana padano
Bombay
Madras curry, Brandy saffron white wine seafood puree
Pan Fried Oysters
Corn-breaded, tartar sauce, cocktail sauce
$14.00
Oysters Tempura
Tempura-battered, tartar sauce, cocktail sauce
$14.00
soups
New England Seafood Chowder
Oyster, baby clams, seasonal market fish, carrot, celery, and potato
$6.50
Soup of the Day
Ask your server for today’s special
$6.50
Soup, Salad and Bread
A choice of seafood chowder or soup of the day, spring green or caesar salad, grilled garlic toast or baguette
$12.50
salads
Spring Green
Goat cheese, candied cashews, sun-dried cranberries, avocado, cherry tomato, edamame, honey-lemon vinaigrette
Add
Grilled chicken $5
Sautéed tiger prawns $5
Grilled wild salmon $7
$14.00
Ucluelet Albacore Tuna Salad
Med rare tuna, spring green, edamame, coleslaw mix, crispy chow mein, mango salsa, wasabi aioli, pickled ginger, cilantro
$16.00
Grilled Chicken Caesar
Fresh grilled chicken breast, crisp romaine lettuce, oven-toasted garlic croutons, grana padano
$15.00
burgers
All burgers come on a brioche bun, served with a choice of fresh cut Kennebec fries, soup or salads. Sub yam $2
The Anchor Burger
1/2 lb Certified Angus beef, dry cured bacon, aged cheddar cheese, portabellini mushroom, butter lettuce, tomato, red onion, pickle, signature burger sauce
$15.00
Pulled BBQ Chicken Burger
Nacho cheese melt, butter lettuce, tomato, sautéed mushroom, crispy onion straws, avocado salsa, chipotle aioli
$15.00
Miso-marinated Wild BC Salmon Burger
Spring green, cucumber sunomono, tomato, red onion, wasabi mayo
$16.00
Oyster Tempura Burger
Crispy fresh BC oysters tempura, fresh coleslaw, tomato, red onion, tartar, brioche bun
$15.00
Grilled Tofu Steak Burger
Aged cheddar cheese, portabellini mushroom, avocado, butter lettuce, tomato, red onion, edamame hummus, miso aioli
$15.00
sandwiches
All sandwiches are served with a choice of fresh cut Kennebec fries, soup or salads. Sub yam $2
Goggie BBQ Dog
AAA shaved rib-eye, soy ginger marinade, sautéed onion, coleslaw, miso aioli, ranch, tomato salsa, hoagie bun
$14.00
Roasted Turkey Club Sandwich
Aged cheddar, dry cured bacon, butter lettuce, tomato, charred onion, mustard pear chutney mayo, artisan French bread
$14.00
Grilled Pesto Chicken Sandwich
Lemon-thyme marinated chicken, camembert cheese, sun-dried tomato mayo, basil pesto, fresh tomato, ciabatta
$14.00
Home-Made Chicken Pot Pie
Made fresh everyday in limited quantities French puff pastry, spring green with honey-lemon vinaigrette
$14.00
entrees
Cioppino Seafood Stew
Fresh mussels, tiger prawns, Pacific Grey cod, BC wild salmon, calamari, penne pasta, white wine-tomato broth, grilled garlic toast
$18.00
Cod Fish & Chips
2 pieces of tempura battered Pacific Grey Cod, fresh-cut Kennebec fries, coleslaw, tartar, lemon Sub yam fries $2
$18.00
Chicken Pesto Penne
Fresh chicken breast, Roasted red pepper, button mushrooms, house-made pesto (nut-free), a touch of tomato sauce, grana padano
$17.00
Fresh Seafood Linguine
Fresh seasonal fish, tiger prawns, sea scallops, garlic, white wine, fresh basil pistou, spinach, roasted pepper, tomato sauce, a touch of cream, grana padano, grilled garlic toast
$19.00
Linguine Carbonara
Bacon, peas, mushrooms, egg, grana padano, grilled garlic toast
Add
Chicken $5
Tiger Prawns $5
Sea Scallops $8
$15.00
Teriyaki Chicken Rice Bowl
(Can be substituted with tofu) Sautéed fresh chicken, seasonal Asian vegetables, baby corns, water chestnuts, brown rice, sesames, toasted cashews, green onions, cilantro
$17.00
Chicken Tikka Masala (red curry)
Fresh sautéed chicken, garam masala, onion, green beans, spinach, red pepper, brown rice, cucumber raita, pear chutney, pappadom
$17.00
kid's meals
Served with milk, pop or juice
All $8
Gluten Free Meal
Grilled chicken, brown rice, roasted seaweed snack, edamame beans, carrot sticks
Penne Pasta
Tomato, alfredo, olive oil or butter with grana padano cheese
Kid’s Fish and Chips
Pacific Grey Cod fish, tartar, fresh-cut Kennebec fries
Grilled Cheese Sandwich
Cheddar and mozzarella cheese, fresh-cut Kennebec fries
Chicken Tenders and Fries
Honey mustard sauce
sides
Fries
$4.00
Coleslaw
$2.00
Mashed Potato
$3.00
Gravy
$1.00
Garlic Toast
$2.50
Baguette
$2.50
Caesar
$6.00
Spring Green
Brown Rice
$3.00
Vegetables
$3.50
desserts
All home-made $7
Creme Brulee
French vanilla bean, fresh fruits, biscotti
Creme Brulee
French vanilla bean, fresh fruits, biscotti
Cheesecake of the Day
Fresh fruits
Brandy-Raisin Bread Pudding
Fresh fruits, vanilla ice cream
Molten Chocolate (served warm)
Callebaut dark chocolate, fresh fruits, vanilla ice cream
appetizers MENU - Olive & Anchor Restaurant
Wild BC Sockeye Smoked Salmon Flatbread
House-made flatbread, capers, sliced red onion, fresh herb cream cheese
$14.00
Thai Prawn Cakes
Panko-crusted, house made assorted pickles, citrus sweet chili dipping sauce
$13.00
Edamame
Soy, sea salt
$6.00
Fresh Mussels
Smoked bacon, white wine, a touch of cream, shallot, scallion, grilled garlic toast
$15.00
Ebi Mayo
Lightly tempura-battered tiger prawns and green beans, cucumber sunomono, seaweed sprinkles, Japanese mayo sauce
$13.00
KFC (Korean Fried Chicken) Wings
Korean chili paste, honey, garlic, soy, assorted pickles, crushed cashews, sesame seeds, green onion
$12.00
Calamari
Tzatzki, Ebi mayo sauce, mixed onion, cucumber sunomono, lemon
$12.00
Garlic Prawns
White wine, butter, chili flakes, lemon, fresh Italian parsley, grilled garlic toast
$10.00
Yam Fries
Served with chipotle aioli
$6.50
Home-made Chicken Tenders
Fresh-cut Kennebec fries, honey mustard sauce
$11.50
soups
New England Seafood Chowder
Oyster, baby clams, seasonal market fish, carrot, celery, and potato
$6.50
Soup of the Day
Ask your server for today’s special
$6.50
Soup, Salad and Bread
A choice of seafood chowder or soup of the day, spring green or caesar salad, grilled garlic toast or baguette
$12.50
salads
Spring Green
Goat cheese, candied cashews, sun dried cranberries, avocado, cherry tomato, edamame, honey-lemon vinaigrette
Add
Grilled chicken $4
Sautéed prawns $4
Grilled wild salmon $6
$13.00
Ucluelet Albacore Tuna
Med rare tuna, spring green, edamame, crispy chow mein, wasabi aioli, mango salsa, pickled ginger, cilantro
$14.00
Grilled Chicken Caesar
Fresh grilled chicken breast, crisp romaine lettuce, oven-toasted garlic croutons, parmesan cheese
$13.00
entrees
Grilled BC Lingcod
Yukon Gold potato bacon hash, apple-fennel slaw, seasonal vegetables, citrus tarragon beurre blanc
$25.00
Seafood Thai Curry
Fresh seasonal fish, fresh mussels, sea scallops, tiger prawns, shimeji mushrooms, bean sprouts, snow peas, carrot curl, Thai basil, cilantro, brown rice
$25.00
Cod Fish & Chips
2 pieces of tempura battered Pacific Grey Cod, fresh-cut Kennebec fries, coleslaw, tartar, lemon Sub yam fries $2
$18.00
Seafood Paella Risotto
Grilled chicken skewer, tiger prawns, bay scallops, calamari, chorizo sausage, roasted red pepper, spinach, shimeji mushrooms, peas, smoked paprika, saffron, fried root chips
$25.00
Pan Roasted Halibut Fillet
Lemon-caper butter sauce, roasted red pepper, Yukon Gold mashed potato, seasonal vegetables, crispy lotus root
$27.00
Grilled AAA Angus Strip Loin Steak
9 oz AAA Angus Certified strip loin, mushroom red wine jus, horseradish, Yukon gold mashed potato, seasonal vegetables
$27.00
Cioppino Seafood Hot Pot
Fresh mussels, BC wild salmon, Pacific Grey cod, tiger prawns, sea scallops and calamari, red pepper-tomato broth, grilled garlic toast
$25.00
burgers and sandwiches
All burgers and sandwiches are served with a choice of fresh cut Kennebec fries, soup or salads. Sub yam $2
The Anchor Burger
1/2 lb Certified Angus beef, dry cured bacon, aged cheddar cheese, portabellini mushroom, butter lettuce, tomato, red onion, pickle, signature burger sauce
$15.00
Pulled BBQ Chicken Burger
Nacho cheese melt, butter lettuce, tomato, sautéed mushroom, crispy onion straws, avocado salsa, chipotle aioli
$15.00
Oyster Tempura Burger
Crispy fresh BC oysters tempura, fresh coleslaw, tomato, red onion, tartar, brioche bun
$15.00
Grilled Pesto Chicken Sandwich
Lemon-thyme marinated chicken, camembert cheese, sun-dried tomato mayo, basil pesto, fresh tomato, ciabatta
$14.00
Grilled Tofu Steak Burger
Aged cheddar cheese, portabellini mushroom, avocado, butter lettuce, tomato, red onion, edamame hummus, miso aioli
$15.00
oysters
Served as 1/2 dozen
Raw Oysters
Cocktail sauce, mignonette (red wine vinegar, chopped shallot, crushed peppercorn), fresh horseradish.
$14.00
Baked Oysters
$15.00
Baked Platter
One of each baked oyster
Ya Ya’s
Spinach, cream, garlic, grana padano
Rockefeller
Ya Ya’s with bacon bits, mixed cheese
Lisbon
Slow-roasted tomato sauce
Fuego
Sweet chilli tomato sauce
Alexander
Brandy saffron white wine seafood puree, cream, grana padano
Bombay
Madras curry, Brandy saffron white wine seafood puree
Pan Fried Oysters
Corn-breaded, tartar sauce, cocktail sauce
$14.00
Oysters Tempura
Tempura-battered, tartar sauce, cocktail sauce
$14.00
pastas and woks
Fresh Seafood Linguine
Fresh seasonal fish, tiger prawns, sea scallops, garlic, white wine, fresh basil pistou, spinach, roasted pepper, tomato sauce, a touch of cream, grana padano, grilled garlic toast
$19.00
Linguine Carbonara
Bacon, peas, mushrooms, egg, grana padano, grilled garlic toast
Add Chicken $5 Tiger prawns $5 Sea scallops $6
$15.00
Teriyaki Chicken Rice Bowl
(Can be substituted with tofu) Sautéed fresh chicken, seasonal Asian vegetables, baby corns, water chestnuts, brown rice, sesames, toasted cashews, green onions, cilantro
$17.00
Chicken Tikka Masala (red curry)
Fresh sautéed chicken, garam masala, onion, green beans, spinach, red pepper, brown rice, cucumber raita, pear chutney, pappadom
$17.00
sides
Fries
$4.00
Coleslaw
$2.00
Mashed Potato
$3.00
Gravy
$1.00
Garlic Toast
$2.50
Baguette
$2.50
Caesar
$6.00
Spring Green
$6.00
Brown Rice
$3.00
Vegetables
$3.50
desserts
All home-made $7
Creme Brulee
French vanilla bean, fresh fruits, biscotti
Cheesecake of the Day
Fresh fruits
Brandy-Raisin Bread Pudding
Fresh fruits, vanilla ice cream
Molten Chocolate (served warm)
Callebaut dark chocolate, fresh fruits, vanilla ice cream
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Appears in 4 Smart Lists
Editor’s Pick
Dine Out Vancouver Festival: $30 Menus
Overlooking the waters of Horseshoe Bay, Olive & Anchor offers casual, great value dining for lunch and dinner served in a relaxed atmosphere by friendly and professional staff. The menu is all about simple, home-made, un-fussy and delicious food using only fresh, local and sustainable produce.
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Enjoy the view on these West Van patios
Another great spot in Horseshoe Bay, the Olive and Anchor is a little more casual than the Boathouse, but offers nearly the same view of the harbour. The patio is small and mostly shaded in summer, but it’s a great spot to sit and enjoy an easy lunch or romantic dinner. The food menu is heavy on local seafood, including oysters, salmon and mussels, but also has a number of burgers, sandwiches and salads.
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Lovely cafes for a sandwich in West Van
Located in the picturesque West Vancouver neighbourhood of Horseshoe Bay is the Olive and Anchor. This casual West Coast pub is the perfect spot to stop for lunch before boarding the ferry to Nanaimo or Bowen Island. They feature several sandwiches on the menu including a roasted turkey club, pesto chicken and a Goggie Barbecue Dog that comes loaded with shaved rib-eye in a soy ginger marinade and topped with sautéed onion, coleslaw, miso aioli and tomato salsa.
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Contact this business
-
Phone Number
- 604-921-8848Primary
-
Directions
-
Website