Two Rivers Meats
3/5
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  • English,
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Opening Hours *Holiday hours

Monday
Tuesday
Wednesday
Thursday
Friday
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Meet the owner

At Black Forest Delicatessen, you’ll discover the highest quality sausages, hams, dry cured products, salamis, soups, salads, sauerkraut and so much more… all prepared fresh at award-winning Master Sausage Maker Jurgen Burkhardt’s state-of-the-art factory in North Vancouver

Inside this friendly neighbourhood deli, you’ll also find a smorgasbord of the finest European delicacies, including cheeses and pickles, imported from Germany and across the continent.

For many years, the deli has also been a favourite lunch stop for Park Royal shoppers, who delight their senses (and their wallets) each and every time they enjoy the soup and sandwich special. A go-to favourite is the warm schnitzel sandwich and the farmer’s soup.

Ratings & Reviews - Two Rivers Meats

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myon2207
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No wonder they closed! I have never met a business owner that enjoyed the Covid restrictions as much as this family. Even the tone of their door signs was showing how little appreciation they had for their customers. It seems that they laid of all employees in March'20 and only family members were working there towards the end. Although I liked some of their meats, I stopped going in just to avoid the attitude (fake, insincere, too good for the work they were doing). Zero customer service!

Atmosphere: 2/5
Food: 3/5
Service: 1/5
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