Hot pizza bread from the oven. Choose from one of the 3 options below:
Bread - Garlic butter and parsley
Smothered in garlic butter and parsley
Bread - Mozzarella, Garlic Butter and Parsley
Mozzarella covered bread, smothered in garlic butter and parsley
Bread - Rosemary, Pepper and Sea Salt
Seasoned with rosemary, pepper and sea salt and served with our tomato sauce to dip with
Polpette al Forno
Small handmade meatballs in a tomato sauce; served with pizza bread on the side
Antipasto
A selection of meats, roasted vegetables and cheese; served with pizza bread on the side. Great for sharing!
Salad 850
Mixed baby-leaf lettuce, Cherry tomatoes, cucumbers; served with 850’s house dressing
Mozza & Tomato Salad
Buffalo mozzarella cheese, vine-ripened tomatoes, Kalamata olives, fresh basil & olive oil
Additional toppings available
Gluten-free base is available for all pizzas
St. John’s
The “original” pizza; named after Canada’s oldest city. Buffalo cheese, tomato sauce & fresh basil
Rocket
Red Rocket, Rocket Richard, 850’s Rocket; all in a class of their own. Cured ham, arugula, parmesan cheese, fior di latte cheese & tomato sauce
Lord Stanley
Patron of hockey’s Holy Grail and reportedly a lover of…Ham, fresh mushrooms, artichoke, roasted peppers, parmesan cheese, fior di latte cheese & tomato sauce
B.C.
Beautiful British Columbia. Home of the sustainable Canadian Albacore Tuna; caught in the pristine waters of the North Pacific. Albacore tuna, onions, capers, anchovies, Kalamata olives & tomato sauce
Oh Canada
“Glorious” Canadian maple back bacon partnered with “Free” run organic eggs. True patriot love in all thy eaters command. Maple bacon, egg, fior di latte cheese & tomato sauce
David Bolland
Favourite pizza of our man from Mimico… Calabrese salami, fior di latte cheese & tomato sauce
M’ikmaq
A First Nations people indigenous to the Maritimes where salmon was a staple. Arugula, capers and marinaded smoked salmon & Fior di Latte
Old York
Our home and native town… Canada’s foremost melting pot… Likewise this pizza is a “melt-in-your- mouth” fusion of cheeses. Oka, emmenthal, havarti, fior di latte cheese & tomato sauce
Shinny
Canada’s beloved pastime without the rules. We use these ingredients because they play well together. Wild mushrooms, fior di latte cheese & tomato sauce
Canuck
Locally handmade pepperoni. Try this with hot peppers and it might not be so “polite”. Pepperoni, fior di latte cheese & tomato sauce
Muskoka
Natural and wild…Just like the sausage in this pizza! Wild boar sausage, rapini & fior di latte cheese
Group of 7
In honour of Canada’s primo art movement… Seven tasty elements to delight the palate. Goat cheese, fresh tomatoes, spinach, roasted red peppers, Kalamata olives, parmesan cheese & fior di latte cheese
Long Branch
A Place in our hearts and a Place on our menu…Fresh spinach, kalamata olives, eggplant and sun-dried tomatoes, fior di latte, & goats cheese
Rigatoni al pollo e fungi
Fresh pasta, chargrilled chicken, wild mushrooms, kalamata olives in a tomato sauce with a drizzle of truffle oil
Pasta Di Polpette
Fresh rigatoni pasta, handmade meatballs in atomato sauce with parmesan cheese
Pasta al Forno
Fresh rigatoni pasta, roasted vegetables, tomato sauce & mozzarella cheese
Gnocchi Porcini
Fresh Porcini gnocchi in a basil and tomato sauce with parmesan cheese.
Mozzarella & Tomato
Buffalo mozzarella cheese, vine-ripened tomatoes, Kalamata olives, fresh basil & olive oil served with pizza bread on the side
Wild Mushroom
A selection of wild mushrooms, arugula, asparagus, fresh peppers, cherry tomatoes & buffalo mozzarella cheese with a olive oil & balsamic vinaigrette and pizza bread on the side
Roast Vegetable
Buffalo cheese, Arugula, Tomatoes, Kalamata Olives,Sun Sweetened tomatoes, Eggplant and Artichoke hearts. With pizza bread on the side
DIY SALAD (Design your Own Salad)
Create your own main salad in 3 easy steps
Choose 4 ingredients
❖ Additional ingredients shall be charged between $.75/$1.50 per ingredient:
Grilled Eggplant,Hot Salami, Parmesan cheese, Kalamata Olives, Artichoke, Sundried tomato, Wild Mushrooms, Rapini, Cured Ham, Chargrilled Grilled Chicken, Smoked Salmon, Anchovies, Smoked Ham, Mixed Hard Cheese, Goat Cheese, Buffalo Cheese, Mozzarella (FDL), Fresh Mushrooms, Roasted Red Peppers
Choose your leaf type
Spring mixed leaf, Arugula (cucumber and tomato already included)
Choose your dressing
850 Degrees dressing, Honey Balsamic Vinaigrette
Chocolate Cake
A decadent homemade chocolate fudge cake; served with fresh mascarpone
CheeseCake
Homemade using organic eggs and Canadian cream cheese; served with berry coulis
Mixed Fruit Salad
Seasonal berries served with mascarpone
Tiramisu
Espresso-soaked savoiardi biscuits with zabaione and marsala wine
Cannoli
Filled with ricotta cheese, dried apricots, cranberries and whiskey soaked raisins
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