Steak & Sushi

chef combo platter

shrimp

albacore tuna

sweet tofu

salmon

yellow fin tuna

double yam

california

rainbow

spicy tuna

avocado & cucumber

spicy salmon

shrimp tempura

phoenix

caesar

parmesan, bacon, grilled lemon

baby kale & quinoa

pickled radish, avocado, hard-boiled egg, cilantro lime dressing

steak

grilled sirloin, greens, pickled grapes, coconut, yuzu
dressing

beet & goat cheese

arugula, candied almond, lemon & olive oil

seared tuna asian slaw

candied peanut, cabbage, carrot, cucumber, mint,
vermicelli, thai vinaigrette

vegetarian spring rolls

bean sprouts, cabbage, wood ear mushroom, house plum sauce

chorizo pork & prawn dumpling

tobiko & ponzu dip

wok fried egg noodle

bean sprouts, fried egg, scallion, sesame

spinach dip

brie, cheddar & cream cheese, crostini

general tso beef skewers

sushi rice, seaweed salad

pernil spiced grilled chicken

green bean, charred corn, & apple slaw

sesame grouper

wasabi mashed, ancho orange sauce

pulled beef brisket gnocchi poutine

st. albert cheese curds, house gravy

shiitake and chickpea stuffed japanese eggplant

sushi rice, black bean sauce

chinese five spice calamari

cilantro mayo

steak tartare

pickled onion, shiitake salt dust

thai curry lobster

birds eye chili, coconut milk, kaffir lime leaf, sushi rice

miso baked salmon

warm quinoa, kale, & dried fruit salad

sirloin (8 oz)

new york strip (12 oz)

filet (9 oz)

bacon wrapped gorgonzola filet (6 oz)

bone-in rib eye (20 oz)

boneless short rib (8oz)

filet (6 oz)

adobo rubbed rib steak (14 oz)

bacon wrapped gorgonzola filet (9 oz)

in house burger

sirloin, aged cheddar, tomato, pickle, ancho bbq sauce , fries

braised short rib

wasabi mashed, seasonal vegetables, anise jus

steak frites

soy & anise marinated boneless short rib, frites, garlic aioli