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The customer service is atrocious. Tried to make reservations for mothers day. I called 3 weeks in advance to make reservations and only ever got to the voice-mail Had to make reservation online. 3 days before reservation i got an email "As per your request your reservation has been canceled. If you have any questions about your canceled reservation please call" Still couldn't get anyone on the line, called several times during open hours. Left a message and noone bothered to call me back.
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Dine in style at Park Hyatt Toronto Yorkville, and enjoy gourmet and international cuisine created by award-winning executive chef Joan Monfaredi. Named for the Roman goddess of harvest, this chic, 65-seat restaurant offers an intimate setting with a secluded bar area and stunning floor-to-ceiling windows overlooking the streets of fashionable Yorkville. Winterlicious menu options include seared five-spice scallops, chargrilled beef medallions, cannellini bean ragout, fried Brussels sprouts, red wine braised pearl onions and Oreo cheesecake.
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