NUTTY DARK CHOCOLATE
66% dark chocolate mousse, soft chocolate biscuit, crispy praline base, rum
TERRE ET NEIGE
Semi sweet brownie, green tea mousse, chocolate biscuit, vanilla crémeux
JARDIN PERDU
Caramelized apple & pear with spices,(clove, cinnamon, nutmeg, pepper), almond toffee crumble,cinnamon Chantilly, chocolate apple
PURPLE RAIN
Raspberry cassis mousse, honey vanilla cream,chocolaté sablé & rose framboise eau de vie
ST. HONORÉ PISTACHIO
Crème Chantilly pistachio, fresh mixed berries and fruits, macarons, pâte sucrée
ST. HONORÉ CASSIS
Crème Chantilly Cassis, fresh mixed berries, macarons, pâte sucrée
ST. HONORÉ CAFÉ
Crème Chantilly Espresso, candied pears and fresh berries, macarons, pâte sucrée
LIME MERINGUE
Toasted pistachio, lime cream, fluffy meringue,pâte sucrée
Cookie
Pound Cake
Chocolate
Candy
Drinks
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Just a quick glance at the dessert counter at Butter Avenue and you will spot the popular holiday macaron! Made with traditional almond flour, the shells are designed with the classic red and white peppermint stripes. Inside you’ll find a peppermint cream, which makes this macaron the tastiest bite you’ll have this holiday season!
View this Smart ListCall it infatuation or call it obsession because cookie connoisseurs in the city are hooked on this uptown establishment – and they’re not afraid to admit it. The patisserie displays their macarons like jewellery behind glass (no wonder their marcarons have been called “pristine”). Flavours to note? Matcha, pumpkin spice and Earl Grey.
View this Smart List