indian style hakka chinese dishes MENU - Danforth Dragon Restaurant
1. Pakoras (Choice of Chicken, Shrimp, & Fish)
Succulent pieces of meat mixed w/ special hakka & Indian spices & delicately deep-fried. An amazingly delicious appetizer, served w/ lemon wedges to bring out an irresistibly tangent flavor. Try it w/ a King Fisher (Indian beer)
Half
$7.15Full
$13.99
2. Fried Shrimp Balls
Chunks of shrimp mixed w/ a lightly flavored batter & deep fried. Try w/ Tsing Tao (Chinese beer)
Fried Indian cheese served w/ spicy coriander garlic sauce
$6.99
6. Jeera Beef or Chicken (Includes Steamed Rice)
Sautéed onions w/ cumin, dry chili, green chili, sesame seeds & green onion
$12.50
7.Vegetable Balls w/ Garlic or Manchurian Sauce (Includes Steamed Rice)
Finely shredded cabbage w/ some onions & carrots mixed in flour, deep fried, w/ a choice of garlic tomato sauce or Manchurian sauce made of green chili, fresh coriander, onions, ginger & lots of garlic.
Crispy fried shrimp balls mixed w/flour, deep fried w/ a choice of spicy garlic tomato sauce or Manchurian sauce made of green chili, fresh coriander, onions, ginger & lots of garlic.
$14.99
9. Chili Chicken or Beef or BBQ Pork (Includes Steamed Rice)
Specially selected meat (chicken lightly breaded) stir fried w/ fresh green chili & onions in Soya flavor.
$12.99
10. Chili Shrimp or Fish (Includes Steamed Rice)
Stir fried w/ fresh green chili & onions in Soya flavor.(Fish lightly breaded)
Stir fried w/ fresh green chili, onions in Soya flavor
$11.99
12. Chili Tofu (Dry) (Includes Steamed Rice)
Stir fried w/ fresh green chili, onions in Soya flavor.
$10.99
13. Hakka Chow Mein (Vegetarian also available)
Fine, fresh homemade noodles w/ shrimp, chicken, shredded onions, carrots, cabbage, green onion & bean sprouts, stir fried w/ special sauce. A lovely accompaniment to our Crispy Ginger Chicken
$11.99
13a. Hakka Style Special Hot Sauce
Spicy Homemade hot sauce w/ fresh green chili, dry red chili & lots of fresh garlic w/ a slight touch of sweetness. A traditional mothers style recipe.
Deep fried breaded chicken breast with lemon sauce on the side
$12.99
46. Soo guy w/ almond sauce(rice not included)
Deep fried breaded chicken breast with almond sauce on the side
$12.99
47. Crispy Ginger Chicken or Beef (Dry)
Lightly breaded w/ sweet & spicy sauce
$12.99
47A. Crispy Honey Garlic Chicken or Beef (Dry)
Lightly breaded, sweet w/sesame seeds
$12.99
49. Szechwan Chicken or Beef or pork ribs
Cooked in Szechwan sauce made of green chilli, dry chilli, onions, lots of ginger & garlic in mild curry & Soya flavour (Chicken & ribs lightly breaded)
the service ruined the experience, i asked for no meat in all dish's, and no mushrooms, and 3 dishes came back with pork and mushrooms in the chop suey. They completely ignored our requests, and my mother who is vegetarian couldn't eat most of the food.
I get takeout from here all the time. I think (and I've heard) that this is the best Hakka in Toronto. I always, always get the Crispy Ginger Chicken (you have to ask them to hold the MSG) and usually get some fried rice and Chop Suey to go along with it. All great. It's cheap (under ten per dish) and they're always nice, but I can't really comment on the ambiance. I only ever get takeout.
I have ordered delivery twice and take out once...
I have ordered delivery twice and take out once. I did not like it. I've tried so many things and I cannot say I am happy.
Their chicken pakoras are kind of wet on the inside, and they don't taste right. Their noodles and rice (manchurian and not) just lack some flavour.
They people are nice, they provide good service but the food does not do it for me.
Only ever gone here for Hakka food and it's always been great, especially the seafood pakoras and the injeera (if I am spelling it correctly), beef. Delivery has been no problem either, as they have delivered a little bit out of area for us at no extra cost/time expense.
We ordered delivery. While it arrived quite fast, all the dishes were barely warm. The "spicy" beef wasn't remotely spicy- rather oversalted and the sauce lacked flavour. The chicken wasn't bad, the bok choy was cooked to a decent crispyness. Again, the chicken lacked flavour, the sauce was clumpy and MSG laden- the stuff one expects from a $4.99 Chinese Lunch buffet. We were very disappointed, though to give them credit, the spicy egg rolls were amazing, if we ever order from there again, our order will be entirely composed of them.
What to eat - The Hakka Menu is superb (v.popular...
What to eat - The Hakka Menu is superb (v.popular in Bombay).
We have been regulars for years - they have maintained the standard, quality of food and portion sizes.
They accomodate individual spice levels and vegetarians can request the same dish to be prepared w/o meat.
The washrooms are also kept very clean!
Good variety of lunch specials for $6. We love to hang out for Indian beer and appetizers.
Great option for eat-in (pleasant ambience) or take-out.
Both Anthony & Sandra are warm and friendly hosts.
Danforth Dragon serves up its version of Hakka to hungry East End diners. The menu is a balanced offering of Chinese and Indian-influenced dishes, including chicken pakora, fried shrimp balls, and Szechuan chow mein.
Hold on to your taste buds! This unique spot serves up a type of Chinese food known as Hakka, and it’s hot! Hakka is found in India amongst second and third generation Indian Chinese people who came from Canton. Think Chinese style with Indian spices. We love the sauces and syrups of traditional Chinese cuisine, but if you want something a little less shiny and just as delicious, Hakka fits the bill.
