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Tried Maison Publique for brunch and it was amazing! Rustic surroundings, great service and the food was delectable! I shared the full English breakfast (for 2) with my buddy and we were very satisfied. I highly recommend it!
J'y suis allé pour le brunch: Joli décor, serveur hyper sympa et professionnel, menu restreint mais diversifié. Malheureusement, la bouffe était un peu décevante et on s'attendrait à mieux compte tenu de ce qui se fait chez la compétition et le prix des plats. Mes pankakes et bacon manquaient désespérément de fruits (il n'y en avait aucun), et même si le café filtre était excellent, on aurait bien aimé pourvoir commander un espresso.
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Maison Publique is Jamie Oliver’s Montreal venture alongside popular Montreal chef Derek Damman. For brunch, the British gastropub serves a variety of English breakfast dishes like lamb curry, an English muffin sandwich, or the English breakfast for two, which consists of a heaping pile of different meats.
View this Smart ListAt Maison Publique, chef Derek Dammann offers a brunch menu that is both traditional and original. On the corkboard that serves as a menu, you will find, among other items, pancakes served with a chili garnish, boudin (black pudding), and eggs Benedict. The menu is short, but the portions are generous. Sharing the dishes is recommended.
View this Smart ListOn entering this restaurant, you could be forgiven for thinking that you were stepping into an English pub. La Maison Publique offers dish after hearty dish of Anglo-Saxon cuisine. Highlights of the menu include rabbit, a pork belly with polenta, and a lamb tartare.
View this Smart List