Restaurant la Maison Kam Fung
4.7/5
Details
Information
Reviews
Location

Cuisine type

  • Chinese,

Dishes

  • Brunch,

Features

  • Restaurant With Bar,

Atmosphere

  • Family,

Products and Services

  • Restaurants,
  • Dim Sum Restaurant,

Languages Spoken

  • French,
  • English,
Useful Information

Opening Hours *Holiday hours

Monday
Tuesday
Wednesday
Thursday
Friday
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Rates:

  • $11 To $25,

Methods of Payment:

Ratings & Reviews - Restaurant la Maison Kam Fung

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4.7/5
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4
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echarton
By

Great place, its very nice to go there for brunch on Sunday morning. After 10AM you will have to wait some times before being placed. A lot of choice of sea food, Chinese dish.

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SimonB974
By

Dim sum are delic...

Dim sum are delicious and exotic. Must try

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miniramen
By

Best Dim Restaurant in Chinatown

Kam Fung has perhaps the best food quality compare to all of its competitors. My girlfriend and I went there and we were totally amazed about how tasty the shrimp dumplings and Phoenix talon are.

Atmosphere: 3/5
Food: 5/5
Service: 5/5
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Will12
By

Great Dim Sum!

You come here to experience authentic chinese dim sum! The choices are varied and great! The adventurous diners should give the tripe and chicken feet a try!

Atmosphere: 3/5
Food: 5/5
Service: 4/5
Are you the owner? Reply or Contact YP
alex242
By

Best Dim Sum Restaurant in Montreal!

Go here at lunchtime on a Sunday and this place is packed but it is quite worth the wait. Great Dim Sum selection and very fun ambiance ( with the people walking around with the carts of food :P) The restaurant also has a set menu for the hours that the dim sum does not run...I would say that you can count of having some of the best quality Chinese food in Chinatown.

Atmosphere: 3/5
Food: 5/5
Service: 4/5
Are you the owner? Reply or Contact YP

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Editor’s Pick
Take a culinary tour of Montreal’s Chinatown

Take a culinary tour of Montreal’s Chinatown

This restaurant is tucked away on the second floor of a Chinese shopping mall, at the end of a corridor lined with various shops. Maison Kam Fung has become a Montreal institution for Chinese dim sum (steamed dumplings, fried calamari, baby squid in garlic, pork ribs, etc.); it also serves fine Cantonese and Sichuan cuisine.

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