Resto Pub Bord'Eaux

Crab Cakes

Served with a Basil Aioli

Calamari

Lightly floured calamari fried with a spicy crème fraîche

Smoked Salmon

Served with pickled onions, capers and lemon

Tomato Bruschetta

Served on grilled Ciabatta

Bord'eaux Chips

Homemade sweet potato chips

Bord'eaux Chips

Homemade cut fries

Pulled Pork Nachos

Pulled Pork in our BBQ sauce topped with cheddar cheese

Black & Blue Chicken Sandwich

A blackened chicken breast topped with a succulent blue cheese garnished with arugula, tomatoes, pickles and basil aioli served on a Ciabatta bun

Pulled Pork Sandwich

Pulled pork in our BBQ sauce served on a fresh bun with fries

Le Roi Bord'Eaux

6oz freshly ground beef garnished with sautéed onions, mushrooms, green & red peppers, bacon and aged cheddar cheese served on a fresh bun with fries

Popcorn Chicken

Hand battered and fried to golden perfection with our BBQ and Honey Dijon sauces served with French fries

Tarragon Grilled Chicken

A grilled marinated chicken breast with a grainy mustard & tarragon sauce with buttery mashed potatoes and seasonal vegetables

Steak Frites

Grilled 10oz Sirloin Steak with a red wine sauce served with French Fries

Peppercorn Steak

Grilled 10oz Sirloin Steak with a Honey Jack Daniels peppercorn sauce served with buttery mashed potatoes and seasonal vegetables

BBQ Pork Back Ribs

Slow cooked, fall off the bone ribs in our BBQ sauce served with French Fries

Poppy & Sesame Crusted Salmon

Pan seared crusted salmon with a Honey ginger sauce served on a bed of rice and seasonal vegetables

Sweet Teryaki Stir-Fry

A mix of sweet teriyaki stir-fried seasonal vegetables on a bed of rice

Gumbos

A spicy stew with bell peppers, tomatoes, onions and okra served on a bed of rice with your choice of chicken or shrimp

Fajitas

Sizzling sauté of vegetables on a hot skillet served with guacamole, sour cream, salsa, lettuce and cheese. Your choice of chicken, beef or vegetarian