Bottlescrew Bill's Pub
5/5
Opening at 11:30 am
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Reviews
Location
Details & Description

Restaurant type

  • Pub,

Dishes

  • Lunch,
  • Dinner,

Products and Services

  • Online Reservation,
  • Beer,

Languages Spoken

  • English,
Useful Information

Opening Hours *Holiday hours

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
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Methods of Payment:

Menu & Prices

SALADS MENU - Bottlescrew Bill's Pub

APPLE & SPINACH SALAD G

Julienned apple, baby spinach, boiled egg, onions, goat cheese, sundried cranberries, raspberry vinaigrette

$12.50

CAESAR SALAD

Crisp romaine hearts, black pepper & maple bacon, asiago, house made croutons, house caesar dressing

$12.00

TUSCAN SALAD V G

Artisan greens, julienned carrots, onions, grape tomato, cucumber, cucumber, light lemon vinaigrette

$10.50

COBB SALAD

Boiled egg, bacon bits, feta cheese, black beans, grape tomato, red onions, creamy avocado dressing

$14.00

KALE & QUINOA SALAD V G

Kale, quinoa, onions, julienned carrots, sundried cranberries, grape tomato, asiago, lemon vinaigrette

$12.50

Add to any salad

Grilled chicken breast $5.00 Atlantic salmon $6.00 Charbroiled steak $7.00

SANDWICHES

STEAK SANDWICH

6oz Top Sirloin, Certified Angus Beef with a rosemary olive oil rub on focaccia bread

$16.00 Add sautéed mushrooms and onions $2.50

BISON BURGER

Locally raised, free-range bison, house made with mirepoix and herbs, Saskatoonberry & cipolini onion chutney

$16.00 Add bacon, cheese, mushrooms $1.50 (each) Add all three (deluxe) $3.00

APPLE & BRIE CHICKEN

Charbroiled chicken breast, Canadian double cream brie, roasted apple marmalade, open-faced on ciabatta

$15.50

GRUYERE BEEF DIP

Shaved Alberta beef with sautéed Spanish onion & mushrooms, Gruyere cheese, with jus

$14.50

BUZZARD BURGER

Half pound of Certified Angus Beef, house-made, in a grilled pretzel bun with our own BBQ sauce

$14.00 Add bacon, cheese, mushrooms $1.50 (each) Add all three (deluxe) $3.00

CHICKEN QUESADILLA

Cajun-spiced chicken, peppers, onion, mixed cheese, salsa roja, sour cream

$14.00

All sandwiches are served with soup, fries, or house salad.

Substitute Caesar salad or sweet potato fries $2.50 Substitute Poutine $4.00

MAINS

ATLANTIC SALMON G

Fresh Atlantic Salmon, mixed wild rice, peach beurre blanc, and red radish shoots

$18.50

MOROCCAN LAMB G

Braised lamb on a stew of chickpeas & baby spinach, Moroccan spices and crumbled goat cheese

$19.50

BUTTER CHICKEN

Tikka chicken and savory Indian spiced tomato, jasmine rice, grilled naan

$15.00

BABY BACK RIBS

Dry-rubbed and slow-baked pork ribs, with house BBQ sauce, fries & seasonal vegetables

Full Rack $20.00 Half Rack $15.00

THAI GREEN CURRY G

Mildly spiced coconut green curry, chicken, asian vegetables, jasmine rice

$16.00 Add Naan Bread $2.50

PEROGIES AND KIELBASA

Potato cheddar perogies, garlic sausage with caramelized onion & sour cream

$16.00

FISH AND CHIPS

Two pieces of beer-battered white basa, with coleslaw and a lemon caper & green olive tartar sauce

$16.00

AHI TUNA

Pan-seared ahi tuna, jasmine rice, Shanghai bok choy, sweet soy ginger sauce

$16.00

SALMON TACOS

Cajun seasoned salmon, shredded lettuce, onion, cilantro & avocado dressing with house salad

$15.00

FARMHOUSE MEATLOAF

Bacon-wrapped meatloaf and gravy with herb-roasted potatoes & seasonal vegetables

$17.00

TOP SIRLOIN

8oz Certified Angus Beef, rosemary olive oil rub, red wine demi-glaze

$19.00

ALBERTA BISON

6oz hand-cut sirloin, locally raised, free-range, grain fed, organic buffalo with saskatoon berry jus

$24.00

START & SHARE MENU - Bottlescrew Bill's Pub

BEST CHICKEN WINGS EVER

One pound of breaded and baked chicken wings with house-made buttermilk ranch Hot, suicide, honey garlic, sweet chilli, salt & pepper, teriyaki, BBQ, honey-hot or Bill’s style

$13.50 Add veggies $4.00

SWEET SOY RIBS

Dry-rubbed pork riblets, marinated in garlic, ginger and soy sauce, with a side of buttermilk ranch

$10.50

POUTINE

Real Quebec cheese curds on golden French fries with house-made gravy

$10.50 Add spicy beef or chicken $3.50 Instead of curds & gravy, substitute Thai Curry or Butter Chicken sauce $5.00

SWEET POTATO FRIES V

Rustic cut chips served with sriracha-lime aioli

$9.50

MUSSELS G

Mussels, shallots, garlic, white wine and leeks, in a cream reduction

$16.50 Add focaccia bread $2.50

HUMMUS V

Purée of chickpeas, cumin, roasted garlic, lemon juice & tahini, with grilled naan

$10.00 Add veggies $4.00

VIJAYS VEGETABLE SAMOSAS V

Vijays specialty - New Delhi-style, house-made with sweet tamarind coulis

$12.00

POT STICKERS

Pork dumplings sautéed in sesame oil with sweet soy ginger sauce

$10.50

SALMON TACOS

Cajun seasoned salmon, shredded lettuce, onion, cilantro, and avocado dressing

$13.50

CHICKEN FINGERS

Deep-fried chicken tenders & plum sauce

$10.00 Add fries $3.00

BILL’S NACHOS

Seasoned corn tortillas baked with Tex Mex cheeses and Kalamata olives, jalapeños, tomatoes and green
onions accompanied with sour cream, our own salsa verde & salsa roja

$16.00 Add guacamole or extra cheese $2.50 Add spicy beef or chicken $3.50

PUB PLATTER

A full sized portion of each of our Sweet Soy Ribs, Pot Stickers, Hummus & Naan, and Sweet Potato Fries
with fresh veggies and a trio of dips

$34.50

SALADS

APPLE & SPINACH SALAD G

Julienned apple, spinach, boiled egg, onions, goat cheese, sundried cranberries, raspberry vinaigrette

$13.00

CAESAR SALAD

Crisp romaine hearts, black pepper & maple bacon bits, asiago, croutons, house caesar dressing

$12.50

TUSCAN SALAD V G

Artisan greens, julienned carrots, onions, grape tomato, cucumber, light lemon vinaigrette

$11.00

COBB SALAD

Boiled egg, bacon bits, feta cheese, black beans, grape tomato, red onions, creamy avocado dressing

$14.50

KALE & QUINOA SALAD V G

Kale, quinoa, onions, julienned carrots, sundried cranberries, grape tomato, asiago, lemon vinaigrette

$13.00

Add to any salad

Grilled chicken breast $5.00 Atlantic salmon $6.00 Charbroiled steak $7.00

SANDWICHES

Sandwiches are served with fries, soup or house salad.
Substitute Caesar salad or sweet potato fries 2.5 Substitute Poutine 4

BISON BURGER

Locally raised, free-range bison, house-made with mirepoix & herbs, Saskatoonberry & cipolini onion chutney

$16.50

APPLE & BRIE CHICKEN

Charbroiled chicken breast, Canadian double cream Brie, orange marmalade aioli, open-faced on ciabatta

$16.00

GRUYERE BEEF DIP

Shaved Alberta beef with sautéed Spanish onion & mushrooms, Gruyere cheese, with jus

$15.00

BUZZARD BURGER

Half pound of Certified Angus Beef, house-made, in a grilled pretzel bun with our own BBQ sauce

$14.50

PASTAS & BOWLS

THAI GREEN CURRY G

Mildly spiced coconut green curry, chicken, asian vegetables, jasmine rice

$17.00

FETTUCCINE-BOLOGNESE

Fettuccine noodles, beef & pork, shaved asiago, basil chiffonade

$16.50

BUTTER CHICKEN

Tikka chicken, savory Indian spiced tomato, jasmine rice, grilled naan

$16.00

NASI GORENG

Indonesian-style fried rice, shaved beef, Asian veggies, lemon-grass aioli

$16.00 Add fried egg $2.00

JAMAICAN COCONUT MACARONI

Slow roasted pulled chicken with Jamaican jerk spice, macaroni, coconut creme sauce

$18.00

Add to any pasta or bowl

Naan Bread $2.00 Focaccia Bread $2.50

STEAKS & RIBS

All steaks and ribs are served with chef’s seasonal vegetables and your choice of:
herb-roasted potatoes, jasmine rice, french fries or quinoa vG
Substitute Barley Risotto 5 Add skillet of sautéed mushrooms and onions 4

ALBERTA BISON

6oz hand-cut sirloin, locally raised, free-range, grain fed, organic buffalo with saskatoon berry jus

$25.00

STEAK SANDWICH

6oz Top Sirloin, Certified Angus Beef with a rosemary olive oil rub on focaccia bread

$17.00

BABY BACK RIBS

Dry-rubbed and slow-baked pork ribs, with house-made BBQ sauce

Full rack $21.00 Half rack $16.00

TOP SIRLOIN

Certified Angus Beef, rosemary olive oil rub, red wine demi-glaze

$22.00 (8oz) $18.00 (6oz)

MAINS

ATLANTIC SALMON G

Fresh Atlantic salmon, mixed wild rice, peach beurre blanc, and red radish shoots

$19.50

PEROGIES AND KIELBASA

Potato cheddar perogies, garlic sausage with caramelized onion & sour cream

$17.00

PORK CHOP

10oz pan-seared pork chop with herbs, buttered brocollini, strawberry salsa, barley risotto

$17.00

FISH AND CHIPS

Two pieces of beer-battered white basa, with coleslaw and a lemon caper & green olive tartar sauce

$17.00

TWO WAY DUCK

Confit duck leg and duck spring roll, buttered Shanghai bok choy, barley risotto, orange reduction

$23.00

FARMHOUSE MEATLOAF

Bacon-wrapped meatloaf and gravy with herb-roasted potatoes & seasonal vegetables

$18.00

MOROCCAN LAMB G

Braised lamb on a stew of chickpeas and baby spinach, Moroccan spices & crumbled goat cheese

$21.50

AHI TUNA

Pan-seared ahi tuna, jasmine rice, Shanghai bok choy, sweet soy ginger sauce

$17.00

ONE BONE CHICKEN G

Chicken supreme stuffed with apple and brie, mixed wild rice, sautéed kale, fresh berry salsa

$18.50

DESSERTS

GLUTEN-FREE CHOCOLATE CAKE G

House-made flourless chocolate cake with raspberry sorbet and berry coulis

$8.50

CARAMELIZED APPLES

Crunchy, sweet phyllo pastry with caramelized apple-dates & apple cider sauce

$7.50

ALMOND CAKE

House-made almond cake with raspberry sauce, served warm

$7.00 Add a scoop of VILLAGE Vanilla Bean $3.00 Bowl of VILLAGE ice cream $6.00
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Ratings & Reviews - Bottlescrew Bill's Pub

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    Kiwi812
    By

    Amazing Beer Selection

    With over 100 beers to choose from this bar is unique. I love the atmosphere and decoration and it's fine trying a new beer you would have never thought to try. Always a good time!

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    Appears in 4 Smart Lists

    Editor’s Pick
    Find fabulous flatbreads at these Calgary restaurants

    Find fabulous flatbreads at these Calgary restaurants

    Share a sweet and spicy flatbread at Bottlescrew Bill’s with some friends. Casual pub-style dining, and an endless selection of craft beer – we promise you won’t go home hungry. Their flatbread starts with tomato sauce on a perfectly baked crust. Next, they add a healthy portion of spicy beef, and top it with sautéed onions, jalapeno peppers and goat cheese: sweet and spicy, just like the name promises. If the flatbread doesn’t fill you up, choose a pint and some pub fare, and just keep on munching.

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    Raise a pint at these Beltline pubs in Calgary

    Raise a pint at these Beltline pubs in Calgary

    A warren of dark rooms located beneath a Beltline parade, Bottlescrew Bill’s is twinned with the brighter, more upscale Buzzards Restaurant & Bar. Serving over 80 unique international beers, Bottlescrew Bill’s is a beer lover’s dream destination. Its huge menu of microbrews, featuring top selections from around the world, is for the serious beer enthusiast and anyone simply looking to try a new brew.

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    Craft brew pubs you'll love in Calgary

    Craft brew pubs you'll love in Calgary

    The granddaddy of Calgary brew pubs, Bottlescrew Bill’s is legendary for its Around the World in 80 Beers passport. Not to mention its bottled beer menu, which features more than 300 international labels. You don’t have to be a beer aficionado to drink here, but you may well become one if you do.

    View this Smart List
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