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Place your right hand inside your waistcoat and start out by sampling the seasonal salad with almonds, homemade game terrine, with caramelised onions or flavoured mushroom ravioli. Ditch the mobile phone and give in to the duck breast with maple jus, the fish and seafood linguini or duo of lamb loin and shank with sweet garlic. Talking of sweetness, for dessert: maple and blueberry cheesecake, key lime pie or chocolate mousse. - 41$
View this Smart ListThree halls decorated in the Empire style that dominated the Napoleonic era give the restaurant the intimate character that guests treasure. The "Imperatrice" hall can accommodate up to 60 people. The Greenhouse, bursting with green plants, and the Centre Hall, with its stonework, can easily accommodate 20 guests. The Bonaparte cuisine is inspired by the French countryside. The menu, with its array of tempting suggestions, is made to satisfy the most diverse palates at very reasonable prices.
View this Smart ListThree decorated halls in the Empire style that dominated the Napoleonic era give the restaurant the intimate character that guests treasure. The "Imperatrice" hall can accommodate up to sixty people. The Greenhouse, bursting with green plants, and the Centre Hall, with its stonework, can easily accommodate twenty guests. The Bonaparte cuisine is inspired by the French countryside. The menu, with its array of tempting suggestions, is made to satisfy the most diverse palates at very reasonable prices.
View this Smart List