by Sharon Miki
Fall is in full swing, which means it’s time to indulge in the sumptuous tastes of autumn. This October, get out and celebrate with friends at some of these delicious food festivals and dining events happening in Vancouver. [Photo courtesy of Tourism Vancouver/Rishad Daroowala]
Prost! Now in its fourth year, Harvest Haus, an Oktoberfest-inspired event, brings Bavarian culture and entertainment, classic European harvest traditions and plenty of spirit to downtown Vancouver. Serving up delicious, authentic treats like bratwurst, sauerkraut and pretzels, alongside satisfying sips, this fest features seven sittings over two weekends with events like axe-throwing, stein games and plenty of dancing – keeping revelers thoroughly entertained.
Take your Thanksgiving dinner to the next level with an immersive holiday-themed cooking class at H2 Rotisserie & Bar in the Westin Bayshore. Part of the H2 cooking class series, this intimate event has the skilled chefs at H2 teach participants how to create an incredible Thanksgiving feast with a holiday spinach salad, roast turkey, cranberry stuffing, gravy, maple yams, mashed potatoes, pumpkin chiffon pie and more.
Taste of Yaletown is back for its 13th year with more than two weeks of exclusive foodie adventures from the best and most exciting restaurants in the neighbourhood. During this mouth-watering festival, chefs at participating Yaletown restaurants create incredible tasting plates, special menus and unique pairings. Make your reservations early.
Head outside the city and venture to the Cloverdale Fair Grounds in Surrey for an afternoon of tasting at the Cloverfest Craft Beer & Wine Festival. Sample craft beer, spirits and wines from local vendors – all while enjoying great live music and a festive fall atmosphere.
Sip, savour and support ocean conservation at the 11th annual Toast to the Coast. Presented by CIBC and hosted by the Vancouver Aquarium, this event takes you on a culinary journey with gourmet dishes from Ocean Wise restaurants paired with signature B.C. wines. Stroll through the galleries, eat, drink, dance and support our waters – all proceeds from the event will be donated to support ocean conservation through the Vancouver Aquarium’s research, education and direct action programs.
