Pizza Fabrika
Open until 12:00 am
, See all hours
Details
Information
Reviews
Location

Restaurant Type

  • Pizzeria,

Cuisine Type

  • Italian,

Dishes

  • Pizza,

Features

  • Wheelchair-accessible Restaurant,
  • Restaurant With Wifi Internet,

Products and Services

  • Delivery,
  • Take-out,

Languages Spoken

  • English,
Useful Information

Opening Hours *Holiday hours

Monday
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Verify with Merchant

Rates:

  • $11 To $25,

Methods of Payment:

Menu & Prices

Bevarage MENU - Pizza Fabrika

Drink

DRINK SPECIALS, BEER (DRAUGHT, BEER (BOTTLES AND CANS), RED WINE, NON ALCOHOLIC, NOTES FROM THE KITCHEN:

PIZZA MENU - Pizza Fabrika

(ALL 12")
Daiya dairy free cheese available + gluten free base prepared by Delish. Gluten Free Bakery for $2 surcharge

MARGHERITA FABRIKA

yellow tomato, fior di latte, fresh basil.

$15.00

CHORIZO

Spicy Spanish chorizo, fresh jalapeños

$16.00

HAM & FRESH PINEAPPLE

house-baked ham & freshly sliced pineapple.

$15.00

SALAMI

fennel salami, marinated artichoke & spinach

$16.00

VEGETARIAN

arugula, zucchini, green pepper, sun dried tomato & goat’s cheese.

$15.00

PUTTANESCA

mild white anchovy, capers, niçoise olives, fresh garlic, red onion, parsley, lemon zest.

$16.00

MEATBALL

beer bison meatballs, roasted red peppers

$16.00

FIVE CHEESE

Fabrika cheese blend, Gorgonzola, Ricotta, honey

$16.00

FLAMMKUCHEN

double smoked bacon, creme fraiche, caramelised onion, panchetta & chives

$16.00

LAMB SAUSAGE

House-made spicy lamb sausage, red onion, arugula, green peppers & goats cheese

FUNGHI

Roasted mushroom pizza

$16.00

BAMBINO

For the kids, Fabrika cheese blend & tomato sauce.

$13.00

ADD-ONS

house-made dipping sauce - tomato, buttermilk ranch, or creamy garlic

$1.00

jalapeños, onion, basil, olives, mushrooms, pineapple, lemon zest, roast red pepper, artichoke, chives, sundried tomato, green peppers, caramelised onion, zucchini, arugula

$2.00

fior di latte, Fabrika cheese blend, goat’s cheese, chorizo, gorgonzola, double smoked bacon, anchovy, salami, ham, ricotta, lamb sausage, bison meatballs

$3.00

NOTES FROM THE KITCHEN

CHEESE

Fabrika cheese blend – full fat Canadian Mozzarella & Danish Fontina

SAUCE

raw San Marzano tomato, extra virgin olive oil & Kosher salt

DOUGH

traditional aged, yeast leavened sourdough

SIDES (FOR THE TABLE)

BEER BISON MEATBALLS

tomato sauce, gremolata & Grana Padano.

$8.00

OLIVES

cerignola, picholine & niçoise - marinated in house with citrus, herbs & garlic

$4.00

CHEESEY GARLIC BREAD

house made garlic butter & fresh parsley

$7.00

ARUGULA SALAD

toasted pine nuts, yellow tomato dressing, shaved Grana Padano

$6.00

BEET SALAD

herb ricotta & walnuts

$6.00

ANTIPASTO PLATE

serrano ham, kaui coppa, hot capicola, fennel salami, olives, artichokes & crostini

$13.00

DESSERT JARS

MADE IN HOUSE

Chocolate Mousse with Kirsch Cherries
Lemon Cheesecake
Eat In

$5.00

Take Out - keep the jar

$6.00

HAPPY HOURS

5PM TO 6PM / 11PM TO MIDNIGHT

Steamworks

$3.00

House Wines

$4.00

Pizza Special

$12.00

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Appears in one Smart List

Editor’s Pick
Top places for pizza in Vancouver's West End

Top places for pizza in Vancouver's West End

This fun addition to the West End has already made a splash thanks to its delicious pizzas and great beer selection. You’ll find lots of unique options on Pizza Fabrika's menu, topped with ingredients like homemade spicy lamb sausage and spicy Spanish chorizo. Be sure to pair one of the hearty pizzas with their extensive list of sides, like beer bison meatballs and the antipasto plate with Serrano ham and fennel salami.

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