Joe Badali's Restaurant welcomes you to their dining room. They are open after-hours all week. You can get there not only by public transit and bicycle but also by car. They are in a lively neighborhood acknowledged for its nightlife.
Restaurant type
Bistro,
Cuisine type
American Cuisine,
Italian,
Mediterranean,
Dishes
Hamburger,
Homestyle Food,
Pasta,
Pizza,
Features
Restaurant With Party Services,
Extensive Wine List,
Restaurant With Private Rooms,
Restaurant With Bar,
Atmosphere
Family,
Casual,
Intimate,
Upscale,
Products and Services
Open Sunday,
Pre Theater,
Event,
Hotel Nearby,
Languages Spoken
English,
Useful Information
Opening Hours*Holiday hours
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Call For Details: Sunday, Monday, Tuesday, Wednesday, Thursday, Friday, Saturday.
Call For Details: Sunday, Monday, Tuesday, Wednesday, Thursday, Friday, Saturday.
grilled and finished with roasted garlic, balsamic vinegar glaze, fresh puttanesca salsa
SM
$7.00LG
$11.00
QUATTRO FORMAGGIO PANE (v)
skinny baguette, garlic, herbed EVOO, asiago, fontina, mozzarella and grana padano cheese
$9.00
MUSSELS
1 lb fresh steamed P.E.I. mussels, with tomato basil sauce or today’s featured sauce 11 add our fresh cut frites
$4.00
SALADS (INSALATE)
OUR DRESSINGS ARE ALL MADE IN-HOUSE | ADD A SMALL BOWL OF SOUP FOR 3 EXTRA | ADD ANY OF: GRILLED BONELESS CHICKEN BREAST or SEA SCALLOPS (3) or SAUTÉED SHRIMP (4) or FLAT IRON STEAK - 6 EXTRA | 6oz
EACH PANINO INCLUDES CHOICE OF: SOUP or ONE OF OUR SIDE SALADS or FRESH CUT FRENCH FRIES. ADD ROASTED SWEET RED PEPPERS or CARAMELIZED ONIONS or SAUTEED CRIMINI MUSHROOMS - FOR JUST .75 EACH.
GRILLED PORTOBELLO MUSHROOM STEAK
garlic fried baby kale, goat cheese, focaccia
$13.00
FISH POLPETTA SANDWICH
fresh house made salmon and cod cake, cucumber, lettuce, garlic dill aioli, focaccia
peameal bacon, grilled chicken breast, mozzarella, lettuce, beefsteak tomato, mayonaise on an rosemary focaccia
$15.00
STONE BAKED PARMIGIANA PANINI
baked with tomato basil sauce, mozzarella and provolone on a whole wheat flatbread Chicken
$14.00
Provimi Veal
$15.00
PIZZAS
HOUSE MADE DOUGH USING IMPORTED ITALIAN “00” FLOUR. AVAILABLE AS A LUNCH SIZE (6”) WITH YOUR CHOICE OF SEASONAL GREENS OR CAESAR SALAD OR CUP OF SOUP OR AS A FULL SIZE PIZZA (12”) ADD A SIDE SEASONAL GREENS OR CAESAR SALAD TO YOUR FULL SIZE PIZZA FOR $3 EXTRA.
MARGHERITA (v)
tomato sauce, bocconcini, fresh basil
$14.00
NEW YORK
tomato sauce, pepperoni, mushrooms, green peppers, white onions, mozzarella
$15.00
DIAVOLO
tomato sauce, hot cacciatore, hot banana peppers, italian sausage, caramelized onions, mozzarella
tomato sauce, prosciutto, arugula, EVOO-lemon vinaigrette, grana padano
$16.00
DAILY PIZZA
Market Price
PASTAS
INCLUDES A SEASONAL GREEN SALAD OR CAESAR SALAD. MAKE YOURS A GLUTEN FREE OR WHOLE WHEAT PENNE. SOME OF OUR PASTAS ARE AVAILABLE AS A LUNCHEON SIZE TOSS IN: SLICES OF GRILLED CHICKEN BREAST 6 | SAUTÉED SHRIMP 6 | BADALI ITALIAN SAUSAGE 6
LINGUINE ALFREDO (v)
linguine with grana padano cheese and black pepper
SM
$9.00LG
$13.00
PENNE POLLO AGLIO OLIO
penne, sundried tomatoes, chicken, grilled eggplant, spinach, fresh herbs, garlic, sautéed onion, white wine, tossed with e.v.o.o.
$14.00
SPAGHETTI CARBONARA
spaghetti, pancetta, onion, raw egg yolk, cream sauce
chicken stewed in chianti, mushrooms, winter vegetables and mashed potatoes
$20.00
AGNELLO GAMBO
lamb shank, slow braised with root vegetables and mashed potatoes
$22.00
PARMIGIANO
Baked in the oven with fresh tomato basil sauce, mozzarella cheese. ACCOMPANIED BY YOUR CHOICE OF SOUP OR CAESAR OR BADALI SALAD.
CHICKEN
served with linguine tossed in tomato basil sauce and fresh vegetables
$19.00
PROVIMI VEAL
served with penne tossed in tomato basil sauce and fresh vegetables
$21.00
APPETIZERS (ANTIPASTI) MENU - The Badali Bar and Cucina
JOE’S OLIVES (v)
house marinated olives
$4.00
CRAB CAKES
house made crab cake, garlic aioli, apple mustard chutney, small salad
$4.00 (piece)
BADALI SALSICCIA
grilled house-made spicy italian sausages served with apple mustard chutney
$5.00 (piece)
TOMATO MOZZARELLA ARANCINA (v)
large tomato and mozzarella risotto fritter, garlic aioli
$3.00 (piece)
KALE CHIPS (v)
crispy kale chips, sea salt, roasted black pepper
$6.00
SPAGHETTI POMODORO (v)
imported Italian pasta, fresh tomato basil sauce, grated grana padano
$9.00Available as an entrée
$14.00
BRUSCHETTA (v)
skinny baguette, roma tomatoes, basil, parmesan cheese
$10.00
MUSSELS
1 lb fresh steamed P.E.I. mussels with tomato basil sauce or today’s featured sauce
$11.00- add our fresh cut frites
$4.00
CALAMARI ALLA GRIGLIA
grilled and finished with roasted garlic, balsamic vinegar glaze, fresh puttanesca salsa
$11.00
CALAMARI FRITTI
fried, served with house made Badali’s lemon garlic dill aioli
$11.00
QUATTRO FORMAGGIO PANE (v)
skinny baguette, garlic, herbed EVOO, asiago, fontina, mozzarella and grana padano cheese
$11.00
MAMMA CUCINA
8 (PER PERSON) for four people to share. A three tiered presentation with larger portions of your choice of three of the following: tomato arancini, bruschetta, quattro formaggio pane, fried calamari, grilled calamari, crab cakes, badali sausages
SOUP (ZUPPA)
ZUPPA DEL GIORNO
made fresh daily
$6.00
BUTTERNUT SQUASH (v)
$7.00
SALUMI AND CHEESE BOARDS
Introducing a rotating selection of 5 locally cured Salumi and 5 Artisanal cheeses. Select your favourite 3 or all 5 cheeses – market priced
Pick any 3 salumi for
$13.00all 5 for
$20.00
SALADS (INSALATE)
Our dressings are all made in house. Add any of: Grilled Boneless Chicken Breast or Sea Scallops (3) or Sautéed Shrimp (4) or Flat Iron Steak - 6 extra | 6oz Atlantic Salmon 9 extra
INSALATA DI CASA (v)
seasonal greens, shredded carrots, apple vinaigrette dressing
Share one or several. We know you’ll enjoy the experience. All our desserts (except for the Gelato) are made right here at Joe Badali’s. Fresh, from scratch, using the best ingredients we can find. No preservatives or additives
TIRAMISU
Joe Badali’s signature dessert, fresh mascarpone cheese, kahlua, amaretto and espresso
$7.00
MOUSSE DI CIOCCOLATO BIANCO
White chocolate mousse, orange cinnamon ragu, strawberry-black pepper sauce
$8.00
INVERNO VINO ROSSO CREME BRÛLÉE
Winter spiced red wine creme brûlée with citrus mint sauce
$8.00
TORTA AL CIOCCOLATO SENZA FARINA
Warm flourless chocolate cake with strawberry-black pepper sauce
$8.00
BIANCO CREMA AL CAFFE
White coffee cream with praline sauce and red wine pear
$9.00
TRIO DI GELATO
Select your 3 favourites : Tahitian Vanilla - tahitian vanilla, Lindt Cioccolato al latte - lindt milk chocolate, Fragole - strawberry, Rum Raisin – rum raisin, Mirtillo - cranberry sorbet Featured Dessert
$7.00
FEATURED DESSERT
STICKY TOFFEE BUDINO
Sticky Toffee Pudding, Vanilla Gelato
$9.00
Menu for the Aspiring Badali MENU - The Badali Bar and Cucina
All of our menu items for the Aspiring Badali are served with a beverage and ice cream sundae. choice of...
Small Pizza
choose from cheese or pepperoni
$9.00
Spaghetti
with our fresh house made meat sauce
$10.00
Chicken Strips
with plum sauce and fries
$12.00
Chicken Caesar Wrap
caesar salad with grilled chicken breast in a whole wheat wrap, frites
$12.00
Chicken Parmigiana Sandwich
chicken baked with tomato basil sauce, mozzarella on herb flatbread, fries
$12.00
Mc Badali
4oz striploin patty with mozzarella cheese, tomato on a ciabatta bun, fries
11 Mondavi “Private Selection” Sauvignon Blanc (Napa Valley, California)
$45.00
10 Beringer “Founder’s Estate” Chardonnay (Napa Valley, California)
$55.00
10 St. Francis Chardonnay (Sonoma Valley)
$60.00
OTHER
04 Palandri Boundary Road Sauvignon Blanc (Margaret River, Australia)
$40.00
11 Villa Maria Sauvignon Blanc (Marlborough, New Zealand)
$45.00
11 Oyster Bay Sauvignon Blanc (Marlborough, New Zealand)
$60.00
11 Kim Crawford Sauvignon Blanc (Marlborough, New Zealand)
$60.00
08 Villa Maria Reserve Clifford Bay Sauvignon Blanc (Marlborough, New Zealand)
$85.00
11 Oyster Bay Chardonnay (Marlborough, New Zealand)
$60.00
10 Knappstein “The Insider” Gewurtz/Riesling (Clare Valley, Australia)
$45.00
07 Paracombe Holland Creek Riesling (Adelaide Hills, Australia)***
$55.00
08 Hunter’s Gewurtztraminer (Marlborough, New Zealand)***
$55.00
CHAMPAGNES, SPARKLING AND ICE WINES
IL Prosecco
flute
$9.50750ml
$40.00
Veuve Cliquot Brut
½ Bottle
$55.00
Mumm Cuvee Napa
$60.00
Mumm Cordon Rouge
$90.00
’02 Dom Perignon
$275.00
’04 Magnotta Vidal Ice Wine (Niagara Peninsula)
375 ml
$60.00
’06 Lakeview Cellars Riesling Ice Wine
375 ml
$80.00
5 for $6 till 7 - 5 Delicious Bar Snacks MENU - The Badali Bar and Cucina
5 items from each of our Wine, Premium beer, Martini and Cocktail menus along with 5 food items all priced at $6 each from 3pm - 7pm. Available daily to guests seated at Joe’s bar or high top tables . No substitutions please.
QUATTRO FORMAGGIO PANE
Skinny baguette, garlic, herbed EVOO, asiago, fontina, mozzarella and grana padano cheese
BADALI SALSICCIA
Two grilled house-made spicy Italian sausages served with apple mustard chutney
LOBSTER ARANCINI
Three lobster risotto fritters with dill lemon garlic aioli
SPICY MUSSELS ALOLIO
1lb fresh steamed P.E.I mussels with a spicy white wine garlic sauce.
CRAB CAKES
Two house-made crab cakes served with dill aioli and apple mustard chutney
5 Sensational Cocktails
LYCHEE PEARADISE
A refreshing 1 ounce blend of black currant liqueur and our very own fresh pressed lychee and sweet pear juices.
COSMOPOLITAN
1.5oz Absolut Citron vodka and .5oz Cointreau with a splash of cranberry juice served in a chilled martini glass.
APPLE RASPBERRY PIE
1oz of Galliano, fresh pressed Granny Smith apple and raspberry juices, shaken over ice and served tall and proud.
$11.99
THE CLASSIC MARTINI
Good old traditional gin or vodka with a splash or dry vermouth shaken to perfection (2oz serving).
JOE’S CAESAR
1oz of Skyy Vodka topped with Mott’s Clamato juice, spiced to your liking.
Joe Badali does not exist. Do not believe the story at the back of the menu. If you go there expecting a large plate of pasta...you will be shocked. If you order a plate of gnocchi you receive about 20 pieces filled with a bunch of peppers. Not a good italian restaurant...taking into consideration that the chef was also chinese. Would not recommend this restaurant to anyone.
Usually very good - this time however dinner was...
Usually very good - this time however dinner was very rushed. one course right after another without time to finish. Also found it to be dirtier than previous dinners there. Will go back but not for a while.
